NEW YORK, New York, U.S. – SOL Natural Foods introduces their delicious Macaccino energy blends at the Summer Fancy Food Show at the Jacob Javits Center, in the New Brands Pavilion from June 26-28, 2016.
Macaccino, a gourmet coffee alternative, uses a 100% organic blend of roasted maca, cocoa, mesquite powder, nutmeg, and cinnamon to create a delicious beverage with the same flavor profile of coffee and hot chocolate, but without the jitters and crashes of caffeine- and sugar-heavy coffee.
Macaccino was created at the Golden Mean Café in Santa Monica, California, not as a purposeful coffee alternative, but as an exploration of the delicious flavor of roasted maca and its versatility in cooking.
The drink quickly became the best seller at the restaurant (six years running) and, after enough customer requests, it was obvious that it was time to bring Macaccino to the nation.
Since its debut in March of 2016, Macaccino has become the #1 New Product Category Bestseller, out-performing product offerings from Starbucks, Nescafe, Teeccino, and others.
Along the way, celebrity chefs, media personalities, supermodels, and health and fitness gurus have all joined the campaign to bring Macaccino to the gourmet and natural products arena.
This year, SOL Natural Foods’ founder Aaron Glassman and his team will be sampling this delectable beverage served in the traditional style of the Peruvian culture. Each Macaccino is 100% gluten-free, sugar-free, organic, non-gmo, nut-free, dairy-free.
All ingredients are free of growth chemicals and pesticides. It’s a perfect solution for those who want to cut back on coffee consumption, those who cannot have coffee due to acid reflux, and those who love the favor and dynamics of the nutritious maca root
“It’s really an honor to go to New York and share our delicious blends with buyers and interested parties at the Fancy Food Show,” says Glassman. “We’re very excited about the category-changing potential of Macaccino, and we’re honored to bring our much-loved Macaccinos to the East Coast for the first time.”
