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Krispy Kreme adds international flair to menu

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WINSTON-SALEM, N.C. — Krispy Kreme Doughnuts is bringing an international taste to its menu for a limited time with the launch of four new products.

From July 15 through Aug. 28 the donut company and coffee house will offer the Crème Brûleé donut, the Tiramisu donut, the Churro donut and the Frozen Dulce de Leche drink.

“With a presence in 27 countries around the world, Krispy Kreme is truly a global brand, and we take inspiration from the flavors found in those countries,” said Jackie Woodward, chief marketing officer for Krispy Kreme. “We’ve put a creative twist on those classic flavors found abroad and are excited to bring those delicacies to our fans in the U.S.”

The new Crème Brûleé donut is filled with vanilla bean custard, dipped in dark caramel icing and topped with crème brûleé flakes.

The new Tiramisu donut is a classic Krispy Kreme shell filled with tiramisu Kreme and dipped in dark chocolate tiramisu icing. The donut is then topped off with dark chocolate drizzle, sprinkled with chocolate cake crumbs and topped off with a chocolate coffee bean.

The Churro donut features a cake donut rolled in a cinnamon and sugar blend.

The Frozen Dulce de Leche features creamy vanilla and Ghirardelli caramel blended with ice.

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