ZURICH, Switzerland – Barry Callebaut Group, the world's leading manufacturer of high quality chocolate and cocoa solutions, has announced a strategic partnership with Microsoft....
ZURICH, Switzerland – The Barry Callebaut Group reported sales volume of 1,710,241 tonnes, up +0.4%, during the first nine months of the fiscal year...
ZURICH, Switzerland - Barry Callebaut Group, the world's leading manufacturer of high-quality chocolate and cocoa products, has successfully raised an amount of € 700...
ALBA, Italy – Ferrero has published the 2022-2023 Cocoa Charter Progress Report, which outlines its efforts to create value in the cocoa sector, cocoa...
ABIDJAN, Côte d’Ivoire – With no substantial changes to market fundamentals and the certainty of a large deficit for the 2023/24 season, cocoa futures...
PARIS - The 4th edition of the "Chocolates processed at origin " International Contest AVPA-Paris 2024 confirmed its success with more than 170 chocolates...
CHICAGO and LEMBEKE, Belgium – Mondelēz International and Lotus Bakeries today announced a strategic partnership to expand and grow the Lotus Biscoff cookie brand...
WASHINGTON, DC, USA – What makes chocolate taste and smell so delicious? Chemistry, of course! A variety of molecules work together to create that...
VIBY, Denmark – European dairy cooperative Arla Foods has signed a licensing agreement with snacks company Mondelēz International to produce, distribute and market chocolate...
LUXEMBOURG – The Ferrero Group has today announced the latest progress in its sustainability journey, with the release of its 15th Sustainability Report. Guided...
WASHINGTON, DC, USA – What makes chocolate taste and smell so delicious? Chemistry, of course! A variety of molecules work together to create that...