Tuesday 08 April 2025
  • La Cimbali
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CATEGORY

Barista

Andrea Pettinari: “Yes, the food offerings of a café can influence the customer’s choices for coffee”

MILANO - We often talk about specialty coffee and how this product - basically a  philosophy, a way to think about the beverage -...

Rancilio Specialty and Barista League fly to Mexico City

MEXICO CITY, Mexico — On Saturday 3rd December, Barista League flies to Mexico City for the first time, bringing together Mexico’s 12 grittiest baristas...

Jeremy Challender: “Barista Hustle is the Netflix of coffee”

MILAN - UK Brewers Cup Champion, WCE Sensory Judge, co-founder of Prufrock Coffee, and now the dean of studies at Barista Hustle: this curriculum...

Rancilio Specialty will be in Manchester for Barista League on 12/11

MANCHESTER, United Kingdom - On Saturday, 12 November, all the coffee lovers in and around Manchester will meet in Salford to attend the Barista...

Stefanos Domatiotis teaches the fundamentals of brewing

MILAN — Why does the coffee brewed today taste different to the exact same coffee brewed yesterday? Small changes in the brewing technique, environment...

Registration open for AVPA contest Coffees Roasted at Origin

PARIS, France - In producing countries, more and more green coffee is consumed by roasting it on site. In consumer countries, some are now...

DMCC hosts coffee roasting competition

DUBAI - DMCC – the world’s flagship free zone and Government of Dubai Authority on commodities trade and enterprise – brought 18 of the...

Rancilio Specialty will be in Barcelona for new Barista League challenges

BARCELONA, Spain - Big return to Barcelona for the new leg of Barista League, scheduled for Saturday, October 22 from 6 pm at the...

Philippines’ Liberica and Arabica coffees win silver and bronze at the Global Coffee Championship

SEOUL, South Korea – Two of The Philippines’ coffees made history at the Global Coffee Championship held recently in Kintex, Korea. The Philippines’ Liberica...

World Brewers Cup Champion Shih Yuan Hsu: “Temperature and humidity in Melbourne were the biggest challenge”

MILAN - Shih Yuan Hsu is the best brewers of the word: it's thanks to a natural geisha produced from Mikava Coffee in Colombia,...

WBC Champion Anthony Douglas: “My role is to bridge the gap between specialty coffee and the customer”

MILAN - We are still fresh from the World Barista Championships that took place in Melbourne: among the challengers in the barista category, the...

Slayer to present at the New York Coffee Festival 2022 in New York City

NEW YORK CITY, USA – Slayer will be the official sponsor of the Coffee Masters tournament at this year’s New York Coffee Festival in...

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