Sunday 13 April 2025
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CATEGORY

Coffee

Culture

The Science of Coffee in a podcast series created by James Harper

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MILAN - James Harper is the creator of The Science of Coffee, a new podcast series about coffee’s hidden, microscopic secrets. Across six episodes,...
Interviews & Opinions

Yubaraj Darnal, D.S. Agro: “Our goal is to be one of the reputed specialty coffee farm in Nepal”

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MILAN - D.S. Agro Industries Dhankuta is a model coffee farm high up on the mountain slopes of eastern Nepal dedicated to increasing the...
Competitions

The  8th   International   contest “Coffees roasted at Origin” Avpa-Paris 2022 wrapped up last week

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PARIS, France - On Thursday, December 15th, 2022, at 5:00 p.m., the Awards ceremony of the 8th International Contest of "Coffees Roasted at Origin"...
Interviews & Opinions

Gennaro Pelliccia, Costa Coffee: “Personally, if I have to taste and enjoy a coffee, I choose espresso”

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MILAN - The news about Gennaro Pelliccia, or rather his tongue, which was secured in 2009 by Costa Coffee for £10 million, caused a...
Interviews & Opinions

Andrea Pettinari: “Yes, the food offerings of a café can influence the customer’s choices for coffee”

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MILANO - We often talk about specialty coffee and how this product - basically a  philosophy, a way to think about the beverage -...
coffee chains

Scooter’s Coffee focuses on enhancing drive-thru speed and service effectiveness

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OMAHA, United States - Scooter’s Coffee is committed to becoming the #1 drive-thru specialty coffee franchise system in the nation. To help support this...
Science

The Coffee Science Foundation announces milestone study on cold brew extraction methods

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MILAN, Italy — The Coffee Science Foundation (CSF), announced in January of 2020 that it would be embarking on a new research project, "Towards...
Curiosity

Schaerer shares its recipes for speciality coffees in winter

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ZUCHWIL (Switzerland) – Winter is just around the corner. It is not only the cosiest time of the year, but also a season full...
coffee chains

Scooter’s Coffee celebrates Veteran’s day with free drinks

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OMAHA, USA – To honor veterans this Veterans Day, Scooter’s Coffee is giving back to those who have proudly served our country. On Friday,...
Coffee

Kenya: MCCU union urges farmers to increase coffee production in anticipation of good times ahead

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Meru Central Coffee Union (MCCU) aims to enhance productivity planting more coffee trees. MCCU chairman Mr. Ephantus Majau reported that the government is focusing...
Competitions

Registration open for AVPA contest Coffees Roasted at Origin

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PARIS, France - In producing countries, more and more green coffee is consumed by roasting it on site. In consumer countries, some are now...
Coffee

Racemosa: one of the rarest species of coffee in the world low in caffeine

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Racemosa is without a doubt one of the rarest species of coffee. There is only one known plantation outside Hluhluwe in Zululand, which is...
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Since the first issue, on May 1st 2001, the objective of Comunicaffe International has been to provide an updated, punctual and essential information service to operators in the sector. The idea is to be useful, providing information on the coffee, cocoa and tea supply chains in order to develop critical thinking and debate. Stay with us.
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