CIMBALI
Tuesday 03 December 2024
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CATEGORY

Coffee

Market & Trade

German coffee market 2021 continues to grow

Desk7 -
HAMBURG - After a strong year 2020, the German coffee market 2021 reported renewed growth. The per capita consumption rose from 168 to 169...
Interviews & Opinions

Šmahelová: “Accademia is an open coffee platform”

Desk7 -
MILAN - Nora Šmahelová, Coffee Education leader at Accademia del Caffè Espresso, has had a long professional career in the industry, which has taken...
Associations

Coffee Knowledge Hub: this weekend two courses from Coffee Sensorium

Desk7 -
LONDON - It has been quite a month with courses from the Coffee Sensorium and Dale Harris kicking off the Coffee Knowledge Hub’s academic year. There...
Coffee

Carlo Odello, board member of Iiac, explains use of coffee sensory map

Desk7 -
Milan, Italy - Carlo Odello, member of the board of the International Institute of Coffee Tasters (Iiac), explains the use of the sensory map...
Coffee

Carlo Barbi explains how to choose the right cup for each type of coffee

Desk7 -
MILAN - Carlo Barbi, the CEO of Club House Srl, explains how to choose a cup for the bar, starting with the compatibility of...
Coffee

Andrea Bazzara explains the golden rules for the perfect coffee extraction

Desk7 -
MILAN - Andrea Bazzara of Bazzara Espresso explains how to manage a balanced coffee extraction in an extract from the book CoffeExpert, the encyclopedia...
Roasters

Borderless blend, the coffee blend that challenges an upside down world

Desk7 -
MONZA (Italy) - The desire to contribute to help the Ukrainian population in these terrible days has become impelling for many people. The generosity...
Coffee

Virtual Conference Sensory Science Update to take place on 31 March

Desk7 -
HAMBURG - At the online conference “Sensory Science Update” on 31 March 2022 (held in English), there will be given an overview of the...
Climate

Ifad-funded project to increase coffee and cocoa production in eastern Cuba

Desk3 -
ROME, Italy/HAVANA, Cuba – The UN’s International Fund for Agricultural Development (IFAD) and the Government of Cuba hosted an event today at the Hotel...
Events

TriestEspresso Expo is back on 27-29 October in Trieste’s Porto Vecchio

Desk7 -
TRIESTE, Italy - The biennial fair dedicated to sector professionals will take place from October 27th to the 29th and remains the most important international event...
Roasters

The IMF coffee roasting machines for a sustainable and qualitative roasting

Desk7 -
OCCHIOBELLO (Rovigo) - Nowadays more than ever, the subjects of environment and pollution represent a vital issue. IMF constructs and designs roasting machines and...
Culture

Bazzara’s new book CoffeExperts to be presented at Sigep on March 14th

Desk7 -
RIMINI - CoffeExperts, the new Bazzara book curated by the brothers Andrea and Marco, will be presented nationally for the first time on Monday,...
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Ultime Notizie

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Since the first issue, on May 1st 2001, the objective of Comunicaffe International has been to provide an updated, punctual and essential information service to operators in the sector. The idea is to be useful, providing information on the coffee, cocoa and tea supply chains in order to develop critical thinking and debate. Stay with us.
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