CIMBALI
Friday 22 November 2024
  • DVG De Vecchi
  • La Cimbali

Goglio at Venditalia 2018: the complete capsules offer on show

Must read

  • Dalla Corte
TME - Cialdy Evo
Demuslab

MILAN, Italy – Goglio confirms the appointment at Venditalia, Fiera Milano City from June 6th to June 9th, Hall 3 Stand C17/D18 with the whole range of products for coffee packaging: capsules, lines for capsule packaging, flexible laminates, packaging lines and degassing valves.

The GCap4 Capsule machine will be available on Goglio stand: a modern, ergonomic and noiseless line which can easily and flexibly manage capsules of different sizes, from the traditional FAP type to those compliant with the most common systems.

Conceived following Goglio high standard quality, the GCap line contains all the technology and know-how in the packaging process that has made Goglio packaging leader in the coffee segment.

Goglio will exhibit the whole range of Nespresso (third party trademark, not connected with Goglio Group) compliant capsules in polipropylen, compostable, compostable barrier versions, together with all the materials for capsule lids: from the simple aluminum with heatsealing lacquer and specific finishings combining printing and embossing effects to the complex high barrier plastic laminates.

To complete the offer on show there will also be a G21, a secondary packaging line for capsules. The machine can produce both 4-Corner Seal packs and the traditional pack with back seal, and can apply the degassing valve, a fundamental optional to pack capsuled filled with freshly grounded coffee.

Goglio staff will be available to show the complete offer of packaging solutions represented by fres-co system® trademark: a variety of materials, with aluminum, alu-free or compostable, vacuum or atmosphere packaging lines, the whole range of degassing valves, essential optionals to pack coffee in traditional formats and in capsules.

Come and visit Goglio in Hall 3, Stand C17/D18.

CIMBALI

Latest article

  • Franke Mytico
  • Gimoka
Demus Art of decaffeination