MILAN, Italy – Host MIlano, the worldwide biggest international hospitality trade show will be the stage for Ditting to increase its lead within professional precision grinding by presenting perfect grinding in a new design. The 807 shop grinder, the laboratory version 807 Lab Sweet and the 807 Filter for fresh grinding directly into the filter basket, set the new benchmarks. Each of the models combines individualized functionality with modern design for optimal grinding results and the utmost user-friendliness.
Top 5 key features of the 807 shop grinder from Ditting:
A comprehensive grinding range from Ditting
The 807 produces highly precise grinding results ranging from 130 μm to 1400 μm, covering the finest degree (Turkish mocca) all the way up to the coarsest (cold brew). The detailed scale indication on the adjustment wheel offers a reliable orientation to choose and to keep the desired degree of fineness.
High performance
The powerful motor of the 807 effortlessly masters an average output of 450 grams per minute. Even more demanding lighter roasts get ground consistently and at a high speed.
Low temperature
To ensure that the coffee gets ground at low, aroma-saving temperatures, the motor of the 807 is equipped with an individual temperature management. Two active fans regulate the inside temperature of the grinder by producing a continuous airflow along the cooling ribs of the grinding chamber. That way, the warmth gets directed away and the grounds maintain a consistently low temperature.
Modern & compact: the design
The 807 combines modern design language and high-quality materials in a compact grinder body. The distinctive bagholder-knocker-combination and the illuminated LED-start-button are visual highlights of the overall look. The bean hopper has the capacity for 500 grams of beans. It consists of an extra-durable material that is made to sustain high strains.
Easy & intuitive use
The 807 is designed for an intuitive everyday use. After having switched on the grinder by pushing the button on the back, the grinder is in standby mode. Simply choose the degree of fineness and add your beans. The grinder can be stopped and started at the push of a button. In case you forget to stop the grinder, the machine automatically reverts to standby after 5 minutes.
807 Lab Sweet from Ditting: Single portions with high precision
The 807 Lab Sweet is the only 807 model that is equipped with premium cast steel burrs, featuring a special grinding teeth geometry. These burrs ensure an optimal particle size spread within the grounds in order to achieve an ideal extraction and more sweetness inside the cup.
With close to zero retentions, the 807 LAB SWEET is the perfect grinder for cuppings at the laboratory as well as for grinding single portions at the coffee shop. The foldable tray, which can be height-adjusted steplessly, as well as the grounds vessel ensure perfect usability.
807 Filter: Fresh grinding for the perfect filter coffee
The 807 Filter is the first choice for coffee preparation with the filter basket, as its adjustable spout enables clean grinding directly into the center of the coffee filter. Filter baskets of any common size and shape fit into the height- and width-adjustable support, while plastic filter baskets with thicker edges are also a perfect fit when you simply turn the support by 180°.
Ditting is looking forward to welcoming the international hospitality industry at Host 2019, booth #S50 T39 in pavilion 24 to celebrate the exclusive premiere of the 807 product line.
