CIMBALI
Friday 29 November 2024
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CATEGORY

Interviews & Opinions

Coffea Robusta and Specialty Coffee: beyond the simplistic stereotypes of Good and Bad

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MILAN – Is Canephora the future of coffee? Robusta has often been disregarded or actively spurned. Perhaps the problem is the market perception of...
Culture

Sustainability, industry 4.0 and much more in the new Coffee Experts book from Bazzara

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TRIESTE, Italy – The Trieste Coffee Experts, as it is now well known, is the event thanks to which Bazzara Communication manages to connect...
Culture

Coffee Clash: The honors for espresso culture divide Italians, reports the Wall Street Journal

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MILAN – There is an ongoing clash between Neapolitan coffee culture and that of the rest of Italy, both of which are seeking international...
Culture

Decolonising Coffee History with Jonathan Morris live April 17th at the London Coffee Festival

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LONDON, UK – On Saturday April 17th at 12:00 pm BST 13:00 GMT the London Coffee Festival will host a bonus live edition of...
Single Serve

Ultramar Caffè: over 1 billion capsules per year and a turnover exceeding EUR11m

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MILAN — The history of Ultramar Caffè is a young history but tells us about constant growth, in terms of both investments and turnover....

Mahsa Niyayesh: “Here is why we, Iranian barladies, needed a network   to   meet   together”

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MILAN - Today we tell a story that comes from afar and gives us hope, arrived at Comunicaffe International directly from its protagonist Mahsa...
Exclusive & Breaking News

Davide     Beccaglia,     Rancilio Group:   «Since November, we have delivered 1,000 hours of training with a two-way format»

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MILAN — In these times of great uncertainty, we are all aware that only the best interpreters of change will emerge and overcome the...

NPD Group’s experts outline two eras of out-of-home in Europe, before and after the pandemic

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RIMINI, Italy – Jochen Pinsker, Senior Vice President, Foodservice Europe of NPD Group, outlines, in a talk with Matteo Figura, Foodservice Italia Director of...
Exclusive & Breaking News

Muhsin Mohammed Al Ofairi: «We face the impact of climate change with natural remedies»

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MILAN – For this third instalment in our series about the origins sourced by Lavazza for its 1895 Coffee Designers brand we are back...
Exclusive & Breaking News

Hoysala Estate, India: «Stagnant prices, climate change put huge pressure on coffee viability»

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MILAN – 1895 Coffee Designers by Lavazza is a new brand created in Turin in an experience factory, a place where craftsmanship meets technical...
Exclusive & Breaking News

Yemen, Al Ofairi (Opera Prima by Lavazza): «Here is how coffee has become our main income»

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MILAN – 1895 Coffee Designers by Lavazza is a new brand created in Turin in an experience factory, a place where craftsmanship meets technical...
Awards

Ingrid Persaud scoops Costa First Novel Award for her debut novel Love After Love

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LONDON, UK – Award-winning short story writer Ingrid Persaud scoops the Costa First Novel Award for her ‘outstanding’ debut novel set in Trinidad, Love...
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Ultime Notizie

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About us

Since the first issue, on May 1st 2001, the objective of Comunicaffe International has been to provide an updated, punctual and essential information service to operators in the sector. The idea is to be useful, providing information on the coffee, cocoa and tea supply chains in order to develop critical thinking and debate. Stay with us.
Comunicaffe International is also a daily newsletter sent to 38.000 professionals in Italy and more than 85.000 worldwide. Follow us.
Contact us: info@comunicaffe.com | tel. +39 335 5967702

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