CIMBALI
Friday 29 November 2024
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CATEGORY

Interviews & Opinions

La Marzocco Honorary President shares his first memories about espresso machines

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SCARPERIA, Florence, Italy – When did Piero Bambi, La Marzocco Honorary President, start building espresso machines? “My first memories are about espresso machines. Coffee...

Switzerland ranks third in world per capita consumption of coffee, says survey

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MILAN — Last year, the average consumption of coffee in Switzerland hit 1,110 cups per person, according to a survey published on Monday by...

Starbucks in Milan «turns the spotlight on the coffee world» says Caroli Sca Italy’s coordinator

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MILAN - International magazine STir has devoted an interesting article by Dan Shryock to Starbucks’ debut in Italy that describes how Italian consumers and...
Chocolate

Secrets of the chocolate industry to be released with a new book, Bittersweet

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LONDON, UK — A brand new book written by an English Author is due to be published in the United States next week, revealing...

Comunicaffè International launches new subscription campaign for 2019/2020

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MILAN – Comunicaffè International is launching its subscription campaign for 2019/2020. The annual subscription rate is unchanged at 260 euro. A paying account gives you...

Barista in a book to be presented during the Coffee Project training event

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After two books dedicated to the diffusion of the coffee culture in Italy, particularly in Tuscany and Veneto, Andrej Godina, internationally famous coffee expert,...

Califia Farms launches Pour Over, a plant-based coffee culture magazine

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Califia Farms, a maker of plant-based milk and coffee beverages based in Los Angeles, has just launched a branded print magazine called Pour Over....
Interviews & Opinions

Stay Tuned, Comunicaffè International does not close for holiday

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The sending of our daily newsletter takes a break beginning Monday 7th August 2017. It will resume on Monday 4th September 2017. However, our Newsdesk will not close for holidays and the portal comunicaffe.com will be updated on a daily basis. Visit our website regularly for our latest news and share your stories.
Culture

The Mystical Seed, a story through time to the origins of coffee in Ethiopia

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ADDIS ABABA, Ethiopia – The Mystical Seed is a new international documentary film – to be released in Ethiopia. “This is an artistic documentary to convey to the world the culture and history that coffee represents starting from Ethiopia, the land of its origin”, said Mr. Mario Riccardo Migliara, Director & Author.
Culture

What you can learn from ancient coffee rituals around the world

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NEW YORK – For many caffeine lovers, coffee drinking is less of a habit and more of a sacred ritual. In fact, the history of coffee rituals around the world is an intimate view into the lives of coffee drinkers who came before us. If you trace coffee back to its place of origin — Ethiopia — you’ll discover that the drink was prepared as part of ...
Interviews & Opinions

“Adding 5 cents to a cup of coffee wouldn’t really help the producers”

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MILAN – Regarding yesterday’s article “Fair trade is not doing enough for coffee – senior UN advisor Jeffrey Sachs”, we have received the following...
Exclusive & Breaking News

Maurizio Giuli explains the evolution of the world market for roasted coffee

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MILANO - In this article our intent is to answer to this complicated question: how has evolved the Trade of Roasted coffee wordlwide in the 2 decades 1994-2014. In order to better analyse the evolution of the market over this time span, we referred to a study by Maurizio Giuli
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Ultime Notizie

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Since the first issue, on May 1st 2001, the objective of Comunicaffe International has been to provide an updated, punctual and essential information service to operators in the sector. The idea is to be useful, providing information on the coffee, cocoa and tea supply chains in order to develop critical thinking and debate. Stay with us.
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