CORK, Ireland – A café in Cork, Southern Ireland, known as Union Grind Espresso Bar, has grabbed global attention for their coffee fusion just in time for Easter. It’s simple and delicious, and involves a serving coffee inside of a humble chocolate Easter egg.
The hollow chocolate Easter egg is put inside a normal coffee cup, and then the hot coffee is poured inside (though this can always be swapped for a hot chocolate – for those avoiding caffeine.)
The coffee then melts the chocolate egg, turning it into a delish mocha.
And for those with an extra sweet tooth, the cafe offers it in White Chocolate too.
The espresso bar shared the concoctions on Facebook and Instagram, and was met with thousands of comments and ticks of approval.
“If only we were in Ireland,” one person wrote.
“We need to find this … a new idea for Easter eggs,” another posted.
