KAILUA-KONA, Hawaii – Monarch Coffee, an award-winning coffee producer on the Big Island of Hawaii, announces the return of its highly anticipated Q Processor Level 2 (QP2) professional course December 2-7, 2024. Taught by renowned coffee expert Tim Heinze, this advanced course is designed for green coffee buyers, roasters, coffee producers and coffee enthusiasts.
“The instruction is geared for those with some knowledge of post-harvest coffee processing— either through visiting a producing region or doing any kind of self-study,” says Abby Munoz, director of operations at Monarch Coffee. “Info will be welcome to those eager to learn more about coffee processing and earn their QP2 certification.”
Heinze is the coffee education manager at Sucafina and director of The Center, an online educational platform. With a Master of Agriculture from Texas A&M University, he has been a Coffee Grading Institue (CQI) instructor since 2017. Having started in coffee in 2009 during his time living in SE Asia, Heinze has worked across all aspects of the coffee industry and is passionate about the cultivation, processing and trade of coffee. He has also utilized his teaching skills in supporting development projects throughout the world.
Monarch Coffee will provide the ideal setting for this intensive course. The farm, known for producing high-quality Gesha and Pacamara coffee, has gained national recognition after placing in numerous cupping competitions.
“Hosting the course on an award-winning coffee farm offers a unique opportunity for attendees to gain hands-on experience in a tropical environment, while also benefiting from convenient U.S.-based travel,” adds Munoz, an Arabica Q grader and Q processor.
Key benefits of the course:
Earn QP2 Certification: Upon passing the final exam, participants will achieve the coveted Q Processor Level 2 certification, furthering their credentials in the specialty coffee industry.
Hands-On Processing Experience: Students will learn to process coffee cherries and create their own nano lot of Gesha coffee, all under the guidance of top industry leaders.
Exclusive Farm Access: Enjoy a private tour of Monarch Coffee Farm and its post-harvest processing mill, and a behind-the-scenes look at how this award-winning farm operates.
Network with peers and experts: Build valuable connections with other professionals in the coffee world, creating long-term relationships for boosting career development.
Special Discount for Hawaii Producers: A $300 discount is offered to coffee growers and producers, reflecting Monarch Coffee Farm’s mission to uplift the local coffee community.
“After the success of last year’s course, we’re thrilled to once again offer coffee professionals and enthusiasts an immersive experience in coffee processing on our farm,” continues Munoz. “We’ve seen firsthand how this training transforms careers, builds community, invites collaborations, and brings more awareness about the specialty coffee industry. We’re excited to continue building on that momentum.”
With only 18 spots available, this exclusive course is designed to be a highly focused and personalized experience. “Whether you’re looking to refine your roasting skills, improve your coffee processing knowledge, or network with key players in the industry, the Q Processor Level 2 course offers unparalleled opportunities,” concludes Munoz.
Register by November 25 and learn more here.
About Monarch Coffee
Monarch Coffee Farm is a family-owned, award-winning coffee farm in Kailua-Kona, Hawaii, specializing in the cultivation of Gesha and Pacamara varieties. With over 20 years of industry experience, Monarch Coffee not only produces exceptional coffee, but also helps other farmers succeed by providing expertise in customer acquisition planning, coffee farm production & processing, quality control (QC), and business strategy and execution.
Through this comprehensive approach, Monarch Coffee creates roadmaps to help other coffee producers cultivate and process award-winning coffees. Recognized at the Hawaii Coffee Association’s Cupping Competition, Monarch Coffee is committed to best farming practices, innovation, excellence, and elevating Hawaii’s coffee industry while focusing on collaboration and community over competition.
