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Thursday 28 November 2024
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McCafé at Home and Lunay reunite for an exclusive “Cafecito con Lunay” Fan Experience Sweepstakes

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McCafé
Enjoy a cafecito with the reggaeton star by entering the 2024 McCafé® At Home x Lunay Social Sweepstakes on Instagram #CafecitoConLunaySweepstakes (picture provided)

BURLINGTON, Mass. and FRISCO, Texas, USA – Today McCafé At Home announced the next phase of its dynamic partnership with Puerto Rican reggaeton star Lunay, unveiling an exciting new sweepstakes for fans. The “2024 McCafé At Home x Lunay Social Sweepstakes”, featuring a Cafecito con Lunay VIP Backstage Pass Fan Experience, designed to energize fans and coffee lovers alike. The ongoing collaboration underscores McCafé At Home’s commitment to blending exceptional music with a delightful café-quality experience.

“We are thrilled to bring back our partnership with Lunay with this special sweepstakes,” said Christine van den Broeck, Senior Director, McCafe® At Home. “Working with him allows us to infuse his creativity with the consistently delicious taste of McCafé At Home coffee. This initiative not only celebrates Lunay’s upcoming music releases but also offers fans a memorable way to connect with him.”

As Lunay prepares to unveil new music later this year, he and McCafé® At Home are inviting fans to enter the sweepstakes for a chance to win an unforgettable experience with him before his performance on September 26th at LIV Miami.

From August 26 to September 3, fans can enter for a chance to win an exclusive VIP experience by following Lunay on Instagram, liking his McCafé At Home Sweeps post, and tagging a friend in the comments with the hashtag #CafecitoConLunaySweepstakes.

One lucky winner and their guest will receive roundtrip travel and lodging, two VIP Backstage Passes for a private morning soundcheck session, a one-on-one ‘cafecito’ with Lunay, and two tickets to his evening performance at LIV Nightclub Miami. For full details and restrictions, visit www.kdppromotions.com/CafecitoConLunay.

“This is my second time teaming up with McCafé® At Home, and it is a perfect fit because coffee isn’t just a drink for me, it’s a lifestyle, a creative catalyst. When I want to start the day with good vibes and be in the zone, I need the reliable, great taste of McCafé K-Cup Pods to fuel my creativity,” said Lunay. “I also look forward to meeting the sweepstakes winner for a special cafecito conmigo!”

McCafé At Home continues to delight consumers with a range of bold flavors such as the 100% Arabica coffee Premium Roast, Horchata Latte and the new Dulce de Leche Latte. These additions invite consumers to stir a little bit of ‘sabor’ into their daily brew. All available in convenient K-Cup pods.

New Mystery Drink at Scooter’s Coffee provides an element of surprise

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Scooter’s Coffee Hasbro
Scooter's Coffee logo

OMAHA, Neb., USA – Scooter’s Coffee is introducing a sweet yet mysterious new flavor that will keep customers guessing about the secret ingredient in every sip: the new Mystery Drink is now available for a limited time at all Scooter’s Coffee locations.

This indulgent beverage is only available as a blended espresso drink in a medium size and features a surprising and sweet ingredient that will both delight and confound. Inspired by the mystery within, each Mystery Drink comes served in a unique and mystical new cup.

While customers test their taste buds to identify the secret ingredient, clues will be provided to help crack the case. Aspiring drink detectives can scan the QR code on the cup and follow Scooter’s Coffee on social media including Facebook, Instagram, TikTok or X for hints about the delicious answer.

The Mystery Drink won’t remain a mystery for long. Customers can download the Scooter’s Coffee mobile app or Scoot On Around to begin the investigation at their nearest Scooter’s Coffee location.

Founded in 1998 by Don and Linda Eckles in Bellevue, Nebraska, Scooter’s Coffee uses the finest coffee beans in the world, which are roasted by its affiliated company, Harvest Roasting, in Omaha, Nebraska.

Scooter’s Coffee‘s network includes 800 stores in 30 states and is striving to become the #1 drive-thru specialty coffee franchise system in the nation. Scooter’s Coffee ranked #13 on Yelp’s 2023 list of 50 Most Loved Brands in the U.S. and ranked #2 on Franchise Times Fast & Serious 40 Smartest-Growing Franchises in 2024.

Scottish Chefs Nespresso Professional Student Coffee Challenge returns

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Scottish Chefs Nespresso
Nespresso Professional logo

KIRKTONHILL, Scotland – Scottish Chefs (Federation of Chefs Scotland), the organisation representing Scottish chefs, last year teamed up with Nespresso Professional for the first ever student coffee challenge, and today announces the return of the competition. As Scottish Chefs celebrates its 30th anniversary, the winning recipe will be included in a special anniversary cookbook, as well as receiving a Nespresso M100 coffee machine for their college, and a bespoke pastry chef masterclass to further refine their skills.

Last year, the winning team from Edinburgh College, Milton Campus, each received an invite to the Scottish Culinary Team dinner at Prestonfield House Hotel where they met Michel Roux, Patron of Scottish Chefs, and were presented with a signed book from him, plus a Nespresso M100 coffee machine for their college.

To enter the competition, teams must be made up of three students, all in full time catering and hospitality college courses, and submit an afternoon tea selection with savouries and Nespresso pastries. Six teams will then make the final which will be held at Milton College, Edinburgh, where teams will be given two hours to produce their afternoon tea selection for a judging panel including Joe Queen, Chair of The Scottish Chefs Culinary Committee, Kevin MacGillivray, International World Chefs Accredited Judge, Derek Johnston, the first winner of BBC MasterChef The Professionals, and Donna Dowson, Head of Sales UK, Nespresso.

The winning menu from Ana Fernandez Santoz, Niamh Bortherston and Mairi Edwards last year was made up of Tiramisu x Mont Blanc, Coffee Apple Choux au Craquelin, Smoked Mackerel and Beetroot Tart and Puff Vegetable Samosa.

Donna Dowson, Head of Sales UK, Nespresso, said: “It was a privilege to support this competition last year, and help support the next generation of culinary superstars. We can’t wait to once again be inspired by the imaginative menus to complement our coffee. We would encourage anyone to enter, as this year the competition is extra special with it being the 30th anniversary of Scottish Chefs and the chance to be included in the anniversary cookbook.”

Joe Queen, Chair of the judges, said: “We are absolutely delighted to once again partner up with Nespresso on this competition and help ignite the imagination of students to develop new ideas and combinations, with an afternoon tea to compliment Nespresso’s coffees. For anyone looking to pursue a career in hospitality, the competition offers a great chance to showcase talent, so I would encourage all aspiring to chefs to enter.

To enter please email Joe Queen at joeq@archerfieldhouse.com your entry including full recipes and method. The closing date for entries is Friday 27th September. Entries will be paper judged and then six teams will make the final which will be held at Milton College, Edinburgh on Monday 11th November.

Tims China Registration & Webcast details for Q2 2024 Results Conference Call on Thursday, August 29, 2024

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Tims China TH International Tim Hortons
Tims logo

SHANGHAI and NEW YORK, USA – TH International Limited (“Tims China” (Nasdaq: THCH)), the exclusive operator of Tim Hortons coffee shops in China, plans to release its second quarter results before market opening on Thursday, August 29, 2024, with a conference call to follow at 8:00 AM EDT or 8:00 PM China Standard Time.

The conference call will be webcast, and can be accessed on the company website at https://ir.timschina.com/events-presentations/presentations-webcasts. The webcast features a ‘Submit Your Question’ tab at the top, where you have the opportunity to submit your question before and during the call.

Participants are strongly encouraged to pre-register for the conference call, by using the link provided below.

Pre-registration Link:
https://register.vevent.com/register/BIdea2b3bd339c462c8304fe5fcabe5a18

Supporting materials will be available at https://ir.timschina.com.

About Th International Limited

TH International Limited (Nasdaq: THCH) (“Tims China”) is the parent company of the exclusive master franchisees of Tim Hortons coffee shops in mainland China, Hong Kong, and Macau. Tims China was founded by Cartesian Capital Group and Tim Hortons Restaurants International, a subsidiary of Restaurant Brands International (TSX: QSR) (NYSE: QSR).

The company’s philosophy is rooted in world-class execution and data-driven decision making and centered around true local relevance, continuous innovation, genuine community, and absolute convenience. For more information, please visit https://www.timschina.com.

Robusta  futures  rallied  to  new contract highs in Friday’s session

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ICE coffee arabica robusta futures EUDR Intercontinental Exchangemarkets futures London prices exports CRSP amendments Vietnam NYSE Exchange Arabica Arabica robusta Sucden coffee market
The ICE logo

MILAN — Coffee futures rallied in the last session of the week. On Friday, 23 August, the Ice Robusta bounced back, after Thursday’s fall, which had broken a previous streak of six consecutive upward sessions on both markets. The contract for November delivery gained $141 (+3.1%) to close at a new contract high of $4,715.

The front-month (September), which continues to generate significant trading volumes, crossed the $5,000 mark to close at a stellar $5,128.

The gains for coffee futures in New York were more contained. Ice Arabica contract for December delivery added 440 points to end the week at $247.30, below the highs of Wednesday, 21 August, when the benchmark settled at 249.25 cents, not far from the 249.95 cents reached on 9 July, the highest point for the main contract in almost two and a half years.

The fundamentals picture in the coffee markets remains unchanged, with climate problems in Brazil and Vietnam holding sway, exacerbated by the recent frost in the Brazilian coffee belt.

Analyst BMI said in a note that Vietnamese exports had fallen due to tight supplies in the world’s largest Robusta producer, while the prospects for the next harvest had been dented by below-average rainfall. A Reuters poll indicated prices could rise further towards year-end.

According to Safras & Mercado’s coffee analyst Lessandro Carvalho, the market is seeking a slowdown, trying to consolidate the range between 230 and 250 cents while awaiting a financial definition and clearer signals about the next Brazilian crop.

“Coffee supply remains tight, reflecting the current reduction in Robusta production and indicating that the next crop in Vietnam will be limited, as it was previously. In Brazil, a lower-than-expected output intensifies the supply shortage, favouring an increase in the global balance of coffee prices,” writes Carvalho in an analysis.

“However – continues Carvalho – Robusta has already reached its highest level in 16 years, and Arabica is also sharply valued, reflecting this scenario of tight supply. On the other hand, demand, which was on the rise, has begun to slow down.

Low stocks have already been replenished and, in the European Union, purchases exceeded what was necessary, expanding buffer reserves against possible impacts of the new EUDR (European Union Deforestation-Free Regulation).

This situation explains why coffee continues to be valued but is having difficulty rising above 250 cents per pound for Arabica on ICE US.”

Hartree Partners announces agreement to acquire ED&F Man Commodities including Volcafe and ED&F Man Sugar

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Hartree Partners
ED&F Man and Volcafe logos

NEW YORK, NY, USA – Hartree Partners, LP (“Hartree”), a global energy and commodities trading company, announced on August 2, 2024, that it has acquired the majority of ED&F Man’s outstanding A2 and B1 Senior Secured Legacy Debt and entered into an exclusive agreement in respect of the acquisition of ED&F Man Commodities’ three business units Volcafe (coffee), ED&F Man Liquid Products (molasses, animal feeds and fish oil) and ED&F Man Sugar.

ED&F Man is one of the world’s leading providers of soft commodities and logistics. The transaction is expected to close in 2025, subject to the receipt of required regulatory approvals and other closing conditions.

In conjunction with the transaction, ED&F Man Commodities’ lenders are amending and extending ED&F Man Commodities’ three current cross-commodity facilities until March 31, 2026.

Guy Merison, one of Hartree’s Founding Managing Directors, said: “This agreement marks the exciting first step in the expansion of Hartree’s global commodities platform into soft commodities. We look forward to working with the ED&F Man Commodities team to leverage Hartree’s insights, capabilities and strong relationships, paired with ED&F Man Commodities’ globally recognized heritage in trading, for the benefit of all our clients and other stakeholders.”

Chris Mahoney, Chair of ED&F Man Holdings Ltd, added: “This agreement marks the start of a new and exciting chapter in ED&F Man’s 240-year history, giving ED&F Man’s employees and its customers and suppliers around the world an experienced, long-term partner with shared values. Hartree is a global firm with a strong balance sheet and a highly skilled management team that has deep understanding of the commodities space and an appetite for growth. We look forward to partnering with Hartree to achieve ED&F Man Commodities’ full potential.”

About Hartree Partners

Hartree Partners, LP is a leading global merchant commodities firm specializing in energy and associated industries. Established more than 25 years ago and jointly owned by senior management and funds managed by Oaktree Capital Management, L.P., Hartree has a unique 25+ year track record in proprietary trading and investing in energy markets across the globe. Hartree’s core strengths are understanding the complexities of the global commodity market and risk pricing and converting that knowledge into consistently successful trading strategies. Today, the firm has over 700 employees and a further approximately 1,000 associates in its operating companies and a strong balance sheet available for trading and principal investment purposes. For more information, please visit https://www.hartreepartners.com/.

About ED&F Man Commodities

ED&F Man Commodities is one of the world’s leading providers of soft commodities and logistics including sugar, coffee, molasses, animal feeds and fish oil. ED&F Man was originally founded in 1783, and has since grown into a leading global trader of agricultural commodities products. ED&F Man Commodities comprises:

Volcafe has a history dating back to 1851 and is one of the world’s largest traders of Arabica and Robusta coffees supplying the Roasting Industry with beans for over 80 billion cups of coffee a year. Today it is regarded as a best-in-class coffee trader with a strong emphasis on sustainability and aims to be the world’s best coffee partner.

ED&F Man Liquid Products (MLP) is the leading global trader of molasses and associated products. It is also the world’s largest distributor of molasses based liquid animal feeds as well as being leaders in beet pulp pellets and fish oil. It directly and indirectly feeds over 20 million animals per day, forming a key part of global livestock production as well as also fueling the fermentation industry.

ED&F Man Sugar is one of the largest traders of sugar in the world, moving over 6,000,000 tonnes of sugar per year. With core teams based in offices across the globe, ED&F Man sources and supplies raw sugar to refineries worldwide, is one of the largest receivers of white sugar on the London Commodity Exchange in recent years and is a leader in the distribution of added value, certified sustainable specialty sugars.

Coffee Fest Los Angeles hosted an enriching Spanish-language panel discussion

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Coffee Fest Los Angeles
The logo of the event

LOS ANGELES, USA — Coffee Fest, a nation’s leading coffee industry trade show, is in full swing in Los Angeles, hosted on Sunday an enriching Spanish-language panel discussion titled “Is Specialty Coffee for Everyone?” This engaging session, featuring some of the most notable Hispanic and Latino figures in the coffee world, aimed to explore the essence of specialty coffee and was accessibility to all.

The panel was hosted by Seidy Selivanow, Co-Owner and Barista Trainer at Kafiex Roasters. Originally from Mexico, Seidy brings a wealth of experience and cultural insight to the discussion, with over a decade of expertise in the coffee industry and a passion for promoting cultural inclusivity.

Joining Seidy were esteemed panelists:

  • Leo Abularach, Co-Owner and Coffee Roaster at Picaresca Coffee, who has built a community-oriented specialty coffee shop in Boyle Heights, Los Angeles, serving quality coffee while honoring his Latino heritage.
  • Paola Victoria, Trainer and Roaster at Café Santo, whose innovative approach to coffee and dedication to Latino representation make her a trailblazer in the industry.
  • Santiago Carvajal, North America Sales Director at Forest Coffee, who brings a global perspective to the conversation with extensive experience across multiple continents.
  • Claudio Martinez, Founder of Soflo Coffee and Goldenbush Coffee, a multifaceted coffee professional dedicated to advancing the industry through people and community.

The panel delved into what makes specialty coffee distinct and will challenge the notion of exclusivity in the specialty coffee world. Attendees gained valuable insights into how cultural perspectives influence coffee appreciation and whether specialty coffee truly belongs to everyone.

In addition to the panel, Coffee Fest features other prominent Hispanic speakers, including:

  • Steve Cuevas, Roast Master at Lucky’s Coffee Roasters, with numerous accolades in roasting and cup tasting.
  • Jose Lepe, Director of Sourcing and Quality Control at Sightglass Coffee, whose expertise in sustainable sourcing is unmatched.
  • Stephanie Alcala, Trader and Sustainability Liaison at RGC Coffee, who is dedicated to driving positive environmental impact within the coffee supply chain.

Coffee Fest 2024 takes place at the Los Angeles Convention Center from August 25 to 27, offering over 120 hours of education, networking opportunities, and the chance to discover the latest trends in the industry.

Flava Coffee aims to drive the US$6.84 billion coffee market growth in the GCC countries

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Flava Coffee
Flava Coffee logo

DUBAI, UAE — Flava Coffee, a Dubai-based producer of specialty roasted coffee, unique for its signature blends and coffee brewing equipment, has forayed into the UAE at a time when the food and beverage (F&B) market is experiencing robust growth. The combined coffee sales revenue in the GCC is expected to reach US$6.84 billion in 2024.

Revenue generated in supermarkets and convenience stores in the coffee market in the GCC amounts to US$2.43 billion in 2024, according to Statista, a global market intelligence provider. Revenue generated in restaurants and cafes amounts to US$4.40 billion in 2024. Combined revenue amounts to USD 6.84 billion in 2024.

The hotel, restaurant, and cafe (HoReCa) sector, one of the key drivers of the food and beverage (F&B) industry, has enhanced the coffee culture, pushed by large demand from consumers, both local and international, for the beverage. More than 27,000 restaurants and cafes and another 1,200 hotels are operational across the country, with Dubai hosting more than half of the total. To cater to such a large diaspora of coffee consumers, Flava Coffee has crafted distinct coffee products in tune with the palates of coffee enthusiasts who want to savor the experience of drinking rich and stimulating beverages.

Unlike instant coffee, roasted coffee is brewed to optimally extract the flavor and aroma of the drink. As a one-stop producer of roasted coffee, Flava Coffee delivers whole beans, ground coffee, drip bags, and capsules as single-serve options to B2B markets like hotels, restaurants, cafes, and businesses in the GCC.

They also offer private labeling to coffee shops that are seeking to develop their brands. The expansion of the coffee industry is reflected in the growth of the roasted coffee market, whose revenue is soaring towards US$740 million (Dh2.71 billion) by the end of 2024, followed by an anticipated meteoric rise to US$813.50 million (Dh2.98 billion) in the next five years.

Founded in 2023 by Mr. Safdar Badami, a visionary entrepreneur, Flava Coffee – a bean-to-cup coffee supplier – is committed to carving a niche for itself in the roasted coffee market with its specialty products.

“The coffee culture is evolving fast in the UAE and its surrounding regions. We see a spike in coffee choices, especially among regular consumers of the drink who are on the hunt for high-quality coffee. Flava Coffee aims to fulfill this demand by bringing coffee in its best form to the market with its curated blends, single origins, and innovative machines,” Mr. Safdar Badami, Founder and CEO of Flava Coffee, says.

At the heart of the brand lies “Art of Aroma,” a commitment to transforming coffee beans into aromatic masterpieces. Through innovative roasting techniques, Flava Coffee accurately crafts each batch to achieve optimal roast profiles, bringing out the delicate and complex flavors within. Their signature blends are a testament to this artistry, offering a rich tapestry of flavors meticulously crafted from the finest origins. Each blend offers a dynamic range of flavors, starting with rich notes of chocolate and nutty caramel to subtle hints of fruitiness and delicate floral accents. Every cup is crafted to elevate your coffee experience to new heights, delivering a journey through layers of taste that cater to every palate.

Flava Coffee has made specialty coffee more accessible by offering it in convenient drip bags and capsules. Their selection allows coffee enthusiasts to enjoy premium coffee on the go. In addition, Flava Coffee specializes in engineering capsule coffee machines, notably the AVA Pro series. With its sleek design, this equipment is perfect for both personal kitchens and corporate spaces, ensuring the perfect brew every time. The machines are paired with coffee capsules featuring signature blends and single origins, all available for purchase on Flava Coffee’s website.

Flava Coffee stands out from its competitors by introducing its first plug-and-play coffee machine, which eliminates the hassle of assembling parts. The machine will be available as part of a limited-edition kit that will be launched soon.

Flava Coffee ethically sources its coffee beans from Ororo Experience, a sustained provider of specialty coffee harvested in the farms of Brazil and Uganda, where they also source the beans from Ethiopia, Colombia, and Costa Rica to name a few. The beans undergo a meticulous process before reaching the consumer, starting from harvesting superior-quality beans to carefully roasting them to perfection. Blends are developed with rich flavors and packaged securely to retain freshness.

Backed up by Ororo Experience’s strong stock supply, Flava Coffee maintains a stellar track record of delivering products on time to its clients, guaranteeing stock assurance. The sustained provision of raw products assures businesses that they can have a steady supply of coffee to meet their consumption demand. An average consumption of 2.2 million kilograms of roasted coffee per year in the UAE is set to change the game in the wholesale coffee market by driving the emergence of more sustainable coffee roasteries.

Flava Coffee’s beans are Specialty Coffee Association (SCA) certified, with the best of the beans exceeding 83 on a 100-point scale. It reflects the producer’s commitment to transparency and excellence in its coffee products. With the stock consistency, the brand is dedicated to providing the best coffee experience in every sip.

Flava Coffee currently caters to the GCC and broader Asian markets. It has plans to extend its line of products and export to further territories, aiming to meet the burgeoning specialty roasted coffee demand and deliver an exceptional drinking experience all over the world.

Mars to acquire snacking and food giant Kellanova

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Mars Kellanova
Mars logo

MCLEAN, Virginia, and CHICAGO, Illinois, USA – Mars, Incorporated, a family-owned, global leader in pet care, snacking and food, and Kellanova, a leading company in global snacking, international cereal and noodles, North American plant-based foods and frozen breakfast foods, today announced that they have entered into a definitive agreement under which Mars has agreed to acquire Kellanova for $83.50 per share in cash, for a total consideration of $35.9 billion, including assumed net leverage.¹

The transaction price represents a premium of approximately 44% to Kellanova’s unaffected 30-trading day volume weighted average price and a premium of approximately 33% to Kellanova’s unaffected 52-week high as of August 2, 2024. The total consideration represents an acquisition multiple of 16.4x LTM adjusted EBITDA as of June 29, 2024.

Kellanova is home to iconic snacking brands including Pringles®, Cheez-It®, Pop-Tarts®, Rice Krispies Treats®, NutriGrain® and RXBAR®, as well as cherished food brands including Kellogg’s® (international), Eggo® and MorningStar Farms®. With roots dating back more than 100 years, Kellanova has a rich legacy of quality and innovation. Kellanova had 2023 Net Sales of more than $13 billion, with a presence in 180 markets and approximately 23,000 employees.

Kellanova’s portfolio complements the existing Mars portfolio, which includes billion-dollar snacking and confectionery brands like SNICKERS®, M&M’S®, TWIX®, DOVE® and EXTRA®, as well as KIND® and Nature’s Bakery®. Mars also has 10 pet care brands with over $1 billion in sales, including ROYAL CANIN®, VCA®, PEDIGREE®, BANFIELD®, WHISKAS®, BLUEPEARL®, CESAR®, SHEBA®, ANICURA® and IAMS®. With more than 150,000 Associates across its Petcare, Snacking and Food businesses, Mars had 2023 Net Sales of more than $50 billion.

Poul Weihrauch, CEO and Office of the President of Mars, Incorporated, said: “In welcoming Kellanova’s portfolio of growing global brands, we have a substantial opportunity for Mars to further develop a sustainable snacking business that is fit for the future. We will honor the heritage and innovation behind Kellanova’s incredible snacking and food brands while combining our respective strengths to deliver more choice and innovation to consumers and customers. We have tremendous respect for the storied legacy that Kellanova has built and look forward to welcoming the Kellanova team.”

Steve Cahillane, Chairman, President and CEO of Kellanova, added: “This is a truly historic combination with a compelling cultural and strategic fit. Kellanova has been on a transformation journey to become the world’s best snacking company, and this opportunity to join Mars enables us to accelerate the realization of our full potential and our vision. The transaction maximizes shareholder value through an all-cash transaction at an attractive purchase price and creates new and exciting opportunities for our employees, customers, and suppliers. We are excited for Kellanova’s next chapter as part of Mars, which will bring together both companies’ world-class talent and capabilities and our shared commitment to helping our communities thrive. With a proven track record of successfully and sustainably nurturing and growing acquired businesses, we are confident Mars is a natural home for the Kellanova brands and employees.”

Snacking is a large, attractive and durable category that continues to grow in importance with consumers. Upon completion of the transaction, Kellanova will become part of Mars Snacking, led by Global President Andrew Clarke and headquartered in Chicago, allowing Mars to bring even more beloved brands to more consumers globally. Mars intends to apply its proven brand-building approach to further nurture and grow Kellanova’s brands, including accelerating innovation to meet evolving consumer tastes and preferences, investing locally to expand reach and introducing more better-for-you nutrition options to meet evolving consumer needs.

Andrew Clarke, Global President of Mars Snacking, commented: “This is an exciting opportunity to create a broader, global snacking business, allowing Kellanova and Mars Snacking to both achieve their full potential.

Kellanova and Mars share long histories of building globally recognized and beloved brands. The Kellanova brands significantly expand our Snacking platform, allowing us to even more effectively meet consumer needs and drive profitable business growth. Our complementary portfolios, routes-to-market and R&D capabilities will unleash enhanced consumer-centric innovation to shape the future of responsible snacking.”

Transaction advances strategic vision for the future of snacking

  • Accelerates ambition to double Mars Snacking in the next decade, in alignment with global consumer demand trends. The addition of Kellanova provides Mars Snacking with entry into new attractive snacking categories. It will add two new billion-dollar brands – Pringles® and Cheez-It® – to the Mars business, which today includes 15 billion-dollar brands. It will also expand the Mars health & wellness Snacking portfolio with the addition of new complementary products like RXBAR® and NutriGrain® to reflect global trends and preferences. With this transaction, Mars can extend its commitment to nourishing wellbeing through an expanded global reach and diversified product portfolio to meet evolving consumer tastes and demands.
  • Enhances portfolio with addition of unique, category-leading and growing brands. Kellanova’s differentiated brand portfolio is defined by uniqueness, delivering category leadership and spring-loaded platforms for future growth. The majority of Kellanova snacking brands outperform category competitors, particularly among Gen Z and Millennial consumers.
  • Delivers stronger, differentiated portfolio and distribution platform for priority international markets. Kellanova’s globally recognized portfolio includes beloved and growing brands with untapped potential. The combined portfolio will be well-suited to meet consumer demands for a variety of tastes and price points in fast-growing geographies, including Africa and Latin America, through complementary routes-to-market, supply chains and local operations.
  • Brings together world-class talent with leading brand-building experience. Both Mars and Kellanova have portfolios of some of the world’s most iconic brands, all of which have been nurtured and grown by world-class talent with deep expertise. The acquisition of Kellanova by Mars will enable each company’s talent base to take advantage of greater combined resources and professional development opportunities, given the complementary nature of the broader family of brands.
  • Combines complementary capabilities to unlock growth and consumer-centric innovation. The addition of Kellanova’s R&D capabilities will enable the combined business to share best practices in brand building, deliver enhanced digital capabilities, unlock complementary channel strengths and advance brand ecosystems and immersions.
  • Enhances positive societal impact of strong sustainability efforts. Kellanova has a long history of social and environmental leadership, including its Better Days Promise initiative, complementing the Mars Sustainable in a Generation Plan, which has delivered tangible progress, as reflected in its latest Sustainability Report, which documented strong decoupling of business growth from greenhouse gas emissions. Kellanova will also become part of the Mars Net Zero commitment and align with the Mars Responsible Marketing code.

1 Includes $784 million of factored receivables.

Transaction Details

Under the terms of the agreement, Mars will acquire all outstanding equity of Kellanova for $83.50 per share in cash, representing a total enterprise value of $35.9 billion. All of Kellanova’s brands, assets and operations, including its snacking brands, portfolio of international cereal and noodles, North American plant-based foods and frozen breakfast are included in the transaction.

Mars intends to fully finance the acquisition through a combination of cash-on-hand and new debt, for which commitments have been secured.

The agreement has been unanimously approved by the Board of Directors of Kellanova. The transaction is subject to Kellanova shareholder approval and other customary closing conditions, including regulatory approvals, and is expected to close within the first half of 2025. The transaction agreement permits Kellanova to declare and pay quarterly dividends consistent with historical practice prior to the closing of the transaction.

The W.K. Kellogg Foundation Trust and the Gund Family have entered into agreements pursuant to which they have committed to vote shares representing 20.7% of Kellanova’s common stock, as of August 9, 2024, in favor of the transaction.

After closing, Battle Creek, MI will remain a core location for the combined organization.

Advisors

Citi is serving as financial advisor to Mars. J.P. Morgan and Citi have provided Mars with financing support for the transaction. Skadden, Arps, Slate, Meagher & Flom LLP is serving as legal advisor to Mars on the acquisition, with Simpson Thacher & Bartlett LLP providing legal advice for the debt financing. Cravath, Swaine & Moore LLP is serving as financing counsel to J.P. Morgan and Citi. Goldman Sachs is serving as financial advisor to Kellanova. Lazard is serving as financial advisor to Kellanova’s Board of Directors. Kirkland & Ellis LLP is serving as legal advisor to Kellanova.

A dedicated website providing ongoing information about the transaction is available at futureofsnacking.com.

Costa brings a fresh boost to Billericay thanks its refreshed high street store

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Costa Coffee Tarleton Excel London
Costa Coffee logo

BILLERICAY, UK – Costa Coffee, has re-opened its refreshed high street store in Billericay. Offering customers a new way to Costa, the uplifted store introduces a variety of exciting new features designed to enhance the coffee experience.

Focused on convenience, the updated store now boasts touch screen ordering and a dedicated collection point for customers on the move. This complements a refreshed counter and modern seating for those choosing to stay in and relax. Costa Coffee’s skilled baristas remain on hand to serve customers who prefer the personal touch of counter service.

Additionally, the Billericay store now offers a delectable new range of bakery products, freshly baked in store each day. Customers can choose from a selection of mouthwatering pastries, including flaky Cheese Twists and irresistible Pain au Chocolat, all perfectly paired with Costa Coffee’s expertly crafted beverages.

In addition to streamlined ordering, the store provides a warm and inviting environment for customers to enjoy.

With locally inspired artwork, new decor and comfortable furniture, it’s the ideal place for the community to relax over their favourite drink or snack. And that’s not all. More charging points can now be found throughout the store, making it a convenient space for those working remotely or catching up with friends and family.

David Gabsi, Area Manager, Costa Coffee said: “We’re excited to welcome the local community to our newly transformed Billericay store. With a fresh bakery range, state-of-the-art touch screen ordering, and a vibrant new interior, our uplifted Billericay store is a perfect spot for customers to relax, connect and enjoy a delicious cup of Costa coffee.”