Klix Advanta by Florian Seidl serving Lavazza coffee wins highly respected Silver in A’ Office Appliance Awards

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August 23, 2024

COMO, Italy – The A’ Design Award, a highly respected and well-recognized award in the field of office appliance design, has announced Klix Advanta by Florian Seidl as a Silver winner in the Office and Business Appliances Design category.

This prestigious recognition highlights the significance of Klix Advanta’s innovative design within the office appliance industry, showcasing its exceptional blend of efficiency, elegance, and sustainability.

Klix Advanta’s award-winning design aligns with current trends and needs in the office appliance industry, focusing on delivering a premium user experience while prioritizing sustainability.

The innovative use of eco-friendly paper cups without plastic lining and the integration of patented in-cup technology, which eliminates cross-contamination, demonstrate how Klix Advanta advances industry standards and practices. This design offers practical benefits for users, the industry, and stakeholders by combining functionality, aesthetics, and environmental consciousness.

Klix Advanta stands out in the market with its clean design, modern user interface, and a wide selection of drinks, including Lavazza coffee at its heart.

The main cabinet’s folded sheet metal construction allows for a focused formal expression on the front of the machine, creating a sensual volume and a clearly defined central island for user interaction.

The hybrid door construction features a metal frame, large pressure-formed panels, injection-molded inserts, and a large touch interface, showcasing the design’s attention to detail and user-centric approach.

The recognition bestowed by the A’ Office and Business Appliances Design Award serves as motivation for Florian Seidl and the Klix Advanta team to continue striving for excellence and innovation in future projects.

This achievement has the potential to inspire further exploration and development within the brand, fostering a culture of continuous improvement and setting new benchmarks for the office appliance industry.

Salon du Chocolat et de la Pâtisserie Dubai celebrates the best in chocolate, pastry, gelato and coffee

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August 23, 2024

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DUBAI, UAE – The much-awaited Salon du Chocolat et de la Pâtisserie Dubai will be welcoming 7,000 visitors from September 18-20, 2024, at the exclusive Madinat Jumeirah. The grand event, which this year celebrates its third edition, is set to bring together 360 international and local brands, represented by 120 exhibitors.

This year, Salon du Chocolat et de la Pâtisserie Dubai is privileged to welcome guest of honor Guillaume Gomez, personal representative of the President of the French Republic for food and gastronomy.

Joumana Damous-Salamé, managing director of HSME, the organizer of the show, emphasized the event’s significance: “The event fosters collaboration, innovation and networking across the entire industry. The Talks, our engaging activities and participation of esteemed guests highlight the pivotal role this event plays in shaping the future of pastry in the UAE.”

Among the event’s numerous highlights is the magical Chocolate Fashion Show, showcasing 13 exquisite chocolate dresses depicting “Wild & Wonderful Glamour.” Created by executive pastry chefs in collaboration with talented students from Esmod Dubai, the dresses promise to be magnificent. Bernard Charles, Culinary Director for Dates and Confectionery at Bateel International LLC, remarked, “The Salon du Chocolat et de la Pâtisserie Dubai is not just an exhibition; it’s an experience that indulges all the senses and inspires chefs, Designers and food connoisseurs in one big get together”.

Another program highlight is The Talks: a series of sessions in which industry leaders, pastry specialists and coffee experts discuss the latest trends and developments in pastry, chocolate and coffee scene. UNEP will also present a talk on food waste and sustainability, emphasizing the show’s commitment to environmental responsibility.

Also taking place is The Coffee in Good Spirits Championship. Organized in collaboration with the SCA (Specialty Coffee Association-UAE), the competition highlights the skills of baristas and barkeepers in creating innovative coffee and spirit blends. Barista and mixologist, CIGS World Champion and gastronomy consultant Victor Del Pierre said: “I am very honored to be part of the Salon du Chocolat et de la Patisserie Dubai. What’s magical about chocolate is the diversity of tastes thanks to its origins, terroirs and percentages of cocoa. I like to use chocolate in all its forms—mucilage juice, gruel, cocoa powder or chocolate cover—to imagine new combinations of flavors in drinks. Chocolate allows us to go beyond the boundaries of taste because it is, above all else, a gourmet ingredient that unites people.”

Indeed, Salon du Chocolat et de la Pâtisserie Dubai will feature 43 different competitions and masterclasses, including the Best 3D Cake Design, Best Chocolate Showpiece, and the KITKAT Dessert Challenge. President of the Emirates Culinary Guild and Continental Director for Africa and the Middle East for Worldchefs, Andy Cuthbert, noted, “We’re thrilled to collaborate with Hospitality Services to elevate this prestigious competition. With three days of incredible displays, practical cookery, and the creativity of young chefs, this event showcases chocolate at its finest.”

The Pastry Show will feature workshops led by globally renowned executive chefs, while the Choco Demo will host live culinary demonstrations by chefs and experts, alongside unique drinks and pairings curated by mixologists and baristas. Karim Bourgi, co-founder of KAYU Bakehouse, commented: “I am delighted to be part of the Salon du Chocolat et de la Pâtisserie organization for the third consecutive year. This event consistently provides an exceptional platform to showcase our craft, exchange innovative ideas, and celebrate the artistry of chocolate and pastry. Our partnership underscores the importance of creativity and excellence in our industry and demonstrates our commitment to raising the bar in culinary arts.”

Maha El Khoury, projects director, conclude: “This year’s show will be very different to previous editions. We’ve introduced new features, such as the gelato section and barista competitions, and we are proud to host the Coffee in Good Spirits Championship. These additions reflect our commitment to showcasing the latest trends and bring exciting new experiences to our visitors.”

Since its launch in Paris almost 30 years ago, Salon du Chocolat et de la Pâtisserie has become a global reference for those interested in discovering the latest chocolate and pastry trends. Today, the show is held in major cities around the world, including New York, Tokyo, London, Brussels, Cologne, Lyon, Shanghai, Marseille, Zurich, Cannes, Milan, Hong Kong, Riyadh, Beirut and beyond.

Tim Hortons launches totally paw-some dog toys on TimShop.ca, including a plush and squeaky Timbits box and a Tims coffee cup

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August 23, 2024

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TORONTO, Canada – As part of Tims growing online retail collection, Tim Hortons now has its first-ever selection of Tims-inspired pet toys on TimShop.ca.

Available now fur purchase for $12.99 (plus tax) each, are two plushy and squeaky dog toys: a Timbits box – a nod to some of our biggest Old Fashioned Plain Timbit fans – and an iconic red Tims coffee cup.

Just in time for National Dog Day on Aug. 26, guests will also be able to purchase the two toys at participating Tim Hortons restaurants across Canada. And coming later this fall, TimShop.ca will also offer Tims-branded cat toys and additional dog toys.

“So many of our guests bring their fur friends along on their regular Tims Runs and team members always love seeing adorable pets coming through the drive-thru,” says Hope Bagozzi, Chief Marketing Officer at Tim Hortons.

“We’re excited to give pet owners a new, fun way to treat themselves, and their four-legged friends, on their next Tims Run and to introduce an extended line of pet toys later this fall.”

Along with a variety of drinkware and apparel, Tims dog toys are now available while supplies last on TimShop.ca and participating Tim Hortons restaurants across Canada starting Aug. 26.

Peet’s Coffee adds a little bit of spice and everything nice this fall with Fiery Mocha, Spiced Maple Cold Brew and Pumpkin Latte

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August 23, 2024

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Peet's Coffee logo

EMERYVILLE, Calif., USA – As the air turns crisp and leaves begin to fall, Peet’s Coffee is feeling spicy this autumn with the return of flavorful favorites new creations. Headlining the menu is the daring new Fiery Mocha, and the cozy new Spiced Maple Cold Brew Oat Latte, plus the return of the iconic Pumpkin Latte. Beginning August 21, they are available nationwide.

Fall Beverage Lineup:

Fiery Mocha: A daring fusion of rich chocolate and notes of warming spices, creating a uniquely indulgent experience that’s perfect for chilly days. This seasonal delight is available hot or iced.
Spiced Maple Cold Brew Oat Latte: The cozy combination of flavored maple syrup and cinnamon brings a delightful sweetness and spice to your coffee, ideal for savoring the season.
Pumpkin Latte: Peet’s Espresso Forte® and steamed milk, with the rich notes of pumpkin pie, topped with a sprinkle of baking spices. This essential autumn treat is available hot or iced and available as a plant-based beverage by customizing with a non-dairy milk.

Peet’s is throwing a flavor party and you’re invited! Grab a friend and spice up your afternoon with our BOGO 50% deal on the three feature fall menu drinks over launch weekend from August 24-25. You can buy one of any size and get another for 50% off, of equal or lesser value, hot or iced, at Peet’s participating coffeebars. Double the fun, double the flavor—don’t miss out!

“After a record-breaking hot summer, fall is finally knocking at our door, and it’s time to turn up the flavor,” said Jessica Buttimer, SVP of Brand & DTC at Peet’s Coffee. “We’re introducing daring new flavors like Fiery Mocha and Spiced Maple Cold Brew and bringing back our beloved Pumpkin Latte. They say, ‘variety is the spice of life’ and we’ve got something for everyone to sip on our menu this fall.”

Peet’s Coffee: Introducing Ripple Plant-Based Barista Milk

Peet’s Coffee is partnering with Ripple® Foods, a leader in dairy-free milk alternatives, to elevate coffee drinks nationwide with the new Ripple® Plant-Based Barista Milk. Crafted for an optimal barista experience, this new option provides Peetniks with a nondairy coffee beverage without sacrifice. Ripple® Barista Milk boasts a rich, creamy, craveable mouthfeel that’s the perfect addition to any signature Peet’s hot or cold offering. The Peetniks’ feedback speaks for itself: according to a recent survey, 93% of customers would choose Ripple® again. From 8/24-8/31, Peetniks can try Ripple® Plant-Based Barista Milk for free as a dairy replacement.

“We are excited to partner with Peet’s, a company renowned for its dedication to quality,” states Laura Flanagan, CEO of Ripple Foods. “At Ripple, we share this commitment and are proud to bring our delicious, plant-based barista milk to Peetniks across the country. This collaboration underscores our mutual goal of providing exceptional, high-quality dairy-free options, while also supporting a more sustainable future.”

Complementing the fall beverage lineup is the fan-favorite Chicken and Waffles Sandwich. This seasonal special features chicken sausage, bacon, and a sweet, spiced spread, all nestled between two maple waffles and topped with toasted gouda. The Chicken and Waffles Sandwich is available at participating Peet’s locations nationwide. Also making its long-awaited return is the Vine & Walnut blend. Full of flavor notes of fall abundance, ripe fruit, and warm spice, this medium roast coffee promises to warm you up and be the perfect companion for your fall mornings.

7-Eleven and Green Day Announce Launch of Exclusive Anniversary Blend of Band’s Punk Bunny Coffee to Celebrate 60 Years of 7-Eleven’s To-Go Coffee

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August 23, 2024

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7-Eleven logo

IRVING, Texas, USA – On August 28, 7-Eleven, Inc. will debut an exclusive Anniversary Blend of Green Day’s coffee brand, Punk Bunny Coffee, at 7-Eleven, Speedway and Stripes stores nationwide for a limited time. This epic collaboration was brewed up to commemorate the 60th anniversary of 7-Eleven originating the idea of freshly brewed coffee in to-go cups and the 30th anniversary of Green Day’s breakout album.

To celebrate the launch, 7-Eleven and Punk Bunny are offering the chance to win big by honoring the tradition of Green Day fans solidifying their fandom in ink – with a twist. On August 28 starting at 8:00 a.m. ET, the first 50 fans to show up at 7-Eleven at 800 6th Ave in New York City and get inked with a custom 7-Eleven x Punk Bunny tattoo will receive free 7-Eleven coffee for 711 days.* The unique, semi-permanent tattoo is designed by Lady Cobra, a fellow Bay Area native and tattoo artist who will be on-site at the event inking some fans herself.

“This year, we celebrate the 60th anniversary of 7-Eleven as the first national retailer to offer freshly brewed coffee in to-go cups, making us the OG To-Go coffee destination,” said Dennis Phelps, Senior Vice President, Merchandising (Vault & Proprietary Beverages) at 7-Eleven. “What better way to celebrate than by teaming up with Punk Bunny to bring new and exclusive coffee options to our customers and offering a one-of-a-kind coffee experience?”

The Punk Bunny Coffee Anniversary Blend is the perfect way to start the day off with a bang, featuring hints of citrus to awaken the senses along with undertones of rich stone fruit. The warm cocoa with a gentle hint of spice finish creates a multi-layered coffee experience. In addition to the exclusive Anniversary Blend roast, Punk Bunny is bringing Fair Trade Certified coffee to 7-Eleven with bagged blends and K-Cups of the Sound Check and Last Ride In roasts, available in stores. Fans across the country can score a limited-edition Punk Bunny-inspired collectible refill mug in 7-Eleven and Speedway stores while supplies last.

“When we first came together as a band back in high school, the 7-Eleven in our hometown was our go-to spot,” said Billie Joe Armstrong, frontman of Green Day. “As we celebrate the anniversaries of two of our biggest albums, it’s a full circle moment to have our coffee company Punk Bunny available at 7-Eleven stores.”

Not in New York City, but still want to show your fandom? Punk Bunny Coffee has teamed up with 7-Eleven’s online merch shop, 7Collection™ to create a capsule of limited-time merch to celebrate the collaboration. The capsule includes co-branded tees, totes and stickers.

“As a Green Day fan myself, I am particularly excited to share this collaboration with our customers,” said Marissa Jarratt, Executive Vice President & Chief Marketing and Sustainability Officer. “The addition of Punk Bunny to the 7-Eleven coffee lineup continues our commitment to bring new, exclusive items to stores. Together with Punk Bunny, we hope to excite coffee and music fans everywhere and celebrate 60 years of our to-go coffee.”

*Tattoos are only available to the first Fifty (50) Participants. First come, first served. Void where prohibited. Open to legal residents of the 50 US & DC, 21 & older and present in New York City, NY on 8/28/24. Begins 8:00 AM ET on 8/28/24 and ends 4:00 PM ET on 8/28/24. Visit rules.dja.com/punkbunny7eleven for full T&C’s.

The 21st edition of the African Fine Coffees Conference and Exhibition will take place in Dar es Salaam, from Feb 26-28, 2025

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August 22, 2024

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DAR ES SALAAM, Tanzania – The African Fine Coffees Association (AFCA) and the Tanzania Coffee Board (TCB) are pleased to announce that Tanzania will host the 21st edition of the African Fine Coffees Conference and Exhibition (AFCC&E) from February 26-28, 2025, in Dar es Salaam. This announcement was officially made yesterday during the event launch at the Dar es Salaam Serena Hotel. This marks Tanzania’s fourth time hosting this prestigious event, following previous editions in 2011, 2016, and 2019.

The AFCC&E, Africa’s largest coffee trade platform, annually attracts over 2,000 regional and international coffee professionals, including producers, traders, roasters, as well as public and private sector officials, and government representatives.

“We are excited to bring the African Fine Coffees Conference and Exhibition back to Tanzania, a country with immense coffee potential. This event not only highlights the exceptional quality of African coffee but also strengthens our commitment to fostering growth and collaboration within the industry across the continent,” says Amir Hamza, Chairman of the Board, AFCA.

This year’s conference, centered around the theme of “Value Regeneration,” promises an impressive lineup of renowned international and regional speakers, an expansive exhibition hall showcasing the latest innovations in the coffee industry, engaging workshops, exclusive B2B cupping sessions, and unique coffee origin trips.

Additionally, the event will feature the Africa Barista Championship and the Regional Taste of Harvest Competition, highlighting the finest coffee talents and products from across the continent.

This event offers a unique chance to connect with industry leaders, explore new business opportunities, and celebrate the union of African coffee with Tanzania’s rich natural heritage. For more information and to register, visit AFCA’s website.

When asked about hosting the event in Tanzania, Primus Kimaryo, the Director General of TCB, stated: “Join the AFCA conference in Tanzania, where the world’s coffee industry converges.

This is a prime opportunity for Tanzanian coffee producers and exporters to showcase their world-class Arabica and Robusta beans, while connecting and learning from global experts.”

About the African Fine Coffees Association

Founded in July 2000, the African Fine Coffees Association (AFCA) is a member-based, non-profit association that represents producers, traders, government, and other support organizations across 11 member countries. AFCA’s mission is to convene, motivate, and professionalize the African fine coffee sector through building capacity, creating market linkages, and hosting coffee events.

About Tanzania Coffee Board

The Tanzania Coffee Board (TCB), established in 1976, is the official regulatory body of the Tanzanian coffee sector. TCB’s primary responsibilities include advising the government on coffee sector development, regulating industry practices, providing training, supervising extension services, and enhancing the country’s coffee marketing efforts.

Ralf Torenz is the new Managing Director of Neuhaus Neotec

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August 22, 2024

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GANDERKESEE, Germany – Ralf Torenz was officially appointed Managing Director of Neuhaus Neotec in June of this year and is now in charge of the company’s fortunes together with Managing Partner Dr Victoria Behrmann.

Ralf Torenz has been working for Neuhaus Neotec for more than 23 years and has been in charge of sales, R&D and project management for the past few years. He is therefore very familiar with the market requirements and maintains many personal contacts with the company’s customers.

Torenz has set himself several tasks for the coming period in his position: Firstly, he will continue to drive forward the standardisation of the roasting series to further optimise the cost structure.

Secondly, in addition to RFB hot-air roasting technology, for which Neuhaus Neotec has become synonymous, he wants to place greater emphasis on drum roasting technology in order to position Neuhaus Neotec as the first point of contact when it comes to advanced technical solutions – independent of the roasting philosophy.

For more than 40 years Neuhaus Neotec have built coffee roasters, grinders and complete plants for small, medium-sized and large coffee producers world-wide. Neuhaus Neotec see themselves as a reliable and flexible partner of these companies, since their plant design stands for high quality, low energy consumption and environmentally friendly technologies. Neuhaus Neotec is a member of the KAHL Group (www.akahl.de).

Lavazza is once again the US Open’s Official Coffee Partner

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August 22, 2024

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The Lavazza logo

NEW YORK, USA – Global premium coffee brand Lavazza proudly returns as the official coffee sponsor for the 2024 US Open, scheduled from August 26th to September 8th, with the tournament’s Fan Week kicking off on August 19th. Since establishing this prestigious partnership in 2015, Lavazza has cemented its position as a cultural icon within the sports community by aligning with the leading tennis tournaments and delivering unparalleled coffee experiences to tennis enthusiasts.

Additionally, Lavazza is thrilled to be continuing their partnership with Jannik Sinner, the first Italian in history to become No.1 in the world of the official ATP ranking. This year, Lavazza unveils its Dolcevita styling at the US Open, offering fans an elevated experience that reflects the essence of Italy and its picturesque lifestyle.

Alongside the event, Lavazza introduces vibrant new packaging, embodying Italian life while continuing to deliver the premium coffee quality that consumers cherish. The rebrand invites coffee lovers to indulge in life’s simple pleasures and savor each sip. US Open attendees will be among the first to experience this refreshed identity, embarking on a multi-sensory journey through iconic Italian landscapes.

The immersive experience includes a 360-degree video installation at the on-site booth, where fans can participate in exciting prize giveaways during Fan Week, bringing the charm and elegance of Italian culture to the heart of the tournament.

In his continued role as Lavazza brand ambassador, Italian tennis player Jannik Sinner further reinforces the brand’s commitment to promote Italian coffee culture globally, participating in the world’s most prestigious tennis events, and engaging with the next generation of tennis players and fans.

With a victory to his credit at the Australian Open in January 2024, as well as numerous other prestigious achievements in the aftermath, Sinner has captured the attention of the world and aligns with Lavazza’s prestige.

“We are thrilled to continue our partnership with the US Open, a collaboration that perfectly embodies the harmony between tennis and coffee,” said Daniele Foti, Vice President of Marketing for Lavazza North America. “The US Open is also the perfect stage to unveil our refreshed Dolcevita styling—a vibrant upgrade to our packaging that marks an exciting new era for the brand.”

Beginning Fan Week, Lavazza features a new Coffeetail Corner within the US Open Main Village that will continue throughout the tournament. This bar serves hand-crafted cocktails, including a host of unique espresso martinis. At Lavazza’s main cafe, attendees can enjoy specialty offerings like the new Blue Iced Cappuccino, traditional coffee favorites, including americanos, lattes and cold brew to keep fans energized throughout the event.

Additionally, tennis-goers can receive a limited edition 16oz reusable US Open x Lavazza cup, featuring a custom tennis-themed design, with the purchase of a drip coffee at any Lavazza location within the grounds.

For more information about the Lavazza brand, visit lavazzausa.com.

International Coffee Tasting Competition debuts in China

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August 22, 2024

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International Coffee Tasting Competition — The BeanStar headquarters in Suzhou

SUZHOU, China – From August 16 to 18, 2024, the judging panel of the International Institute of Coffee Tasters (IIAC) from Italy, alongside Chinese domestic coffee connoisseurs, gathered at the BeanStar headquarters in Suzhou for the 2024 International Coffee Tasting Competition (ICT), one of the most prestigious events in the global coffee landscape. Over 200 meticulously selected coffee beans from multiple countries underwent a rigorous and discerning tasting process, vying for the coveted accolades in the world of coffee excellence.

Often referred to as the “Oscars” of the coffee world, the ICT is dedicated to discovering the world’s finest coffees, showcasing their exceptional cultivation, meticulous selection, expert roasting, and distinctive originality. The competition’s unwavering commitment to transparency, with blind tasting and data verification under strict sensory analysis rules, positions ICT as the sole competition worldwide that calculates scores on measurable and controllable product attributes. The method eliminates subjective biases, significantly reducing the impact of personal preferences on the outcomes.

The ICT was established by the IIAC in Italy. Since its inception in 1993, the IIAC has emerged as an independent, scientific, and not-for-profit organization, renowned globally as one of the foremost authorities in coffee evaluation. Its pioneering scientific methodology for Italian coffee sensory analysis has garnered widespread acclaim worldwide. Since the first ICT in 2006, the IIAC has received immense respect from the global coffee industry, lauded for its unwavering professionalism, fairness, and transparency in its competition protocols.

The 2023 ICT competition attracted 750 entries from 14 countries, a record achievement. At the event, BeanStar from China alone secured the top score of 98 points, clinching the prestigious Platinum Award. The achievement presents a pivotal opportunity for the ICT to enter into China.

In 2024, the International Coffee Tasting Competition debuted in China, a testament to the rapid expansion of the Chinese coffee market and a steadfast commitment to disseminating scientific coffee tasting methodologies globally. BeanStar, a fast-growing creative coffee brand in China, has been chosen as the first event partner, underscoring the international coffee community’s profound acknowledgment and endorsement of the dynamic growth of China’s coffee industry.

Launched in 2022, BeanStar has established itself as a leader in China’s coffee landscape. Adhering to a strategic blend of quality, creativity, and affordability, BeanStar seamlessly balances the sophistication of boutique coffee with the diverse preferences of mass consumers. In just two years, the brand’s footprint has expanded exponentially, surpassing 200 stores across 36 major Chinese cities and extending its reach internationally with the opening of its maiden outlet in Italy. With an ambitious growth trajectory, BeanStar anticipates surpassing 500 stores by the end of 2024.

BeanStar’s exceptional product quality, unique flavor appeal, and forward-thinking business philosophy have captivated a growing legion of coffee enthusiasts and garnered the favor of renowned capital institutions, including Shunwei Capital, securing three rounds of funding totaling nearly 100 million yuan. As a new force in the global coffee arena, BeanStar’s stellar performance firmly establishes the coffee brewer as a rising star for unprecedented growth and ascendancy.

ODP Business Solutions expands portfolio with addition of Nespresso Professional product line

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August 22, 2024

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BOCA RATON, Fla., USA – ODP Business Solutions, a leading supplier of workplace solutions and services, now offers Nespresso Professional product line. This line consists of versatile coffee makers and accessories specifically designed for small to large businesses and commercial spaces.

“We are excited to be the first distributor in this channel to bring customers the elevated experience they’re seeking with Nespresso Professional solutions helping to create spaces for people to connect, inspire and recharge over coffeehouse-quality coffee,” said Nisha Brown, VP of Marketing and Product Management for ODP Business Solutions.

“This is an ideal addition to our extensive coffee and breakroom portfolio as we strive to provide our customers with the best solutions and services to support their business and customer needs.”

Nespresso Professional products are created for commercial spaces and businesses, with the same quality and sustainability standards that Nespresso is known to uphold.

This line includes the newest Momento and Zenius machines to fit varying space, capacity and capability needs. The machines are available in plumbed and non-plumbed versions, and the line also includes espresso pods and accessories.

ODP customers can order the Nespresso Professional line via the company’s website or by contacting their ODP Business Solutions sales representative.

Klix Advanta by Florian Seidl serving Lavazza coffee wins highly respected Silver in A’ Office Appliance Awards

Salon du Chocolat et de la Pâtisserie Dubai celebrates the best in chocolate, pastry, gelato and coffee

Tim Hortons launches totally paw-some dog toys on TimShop.ca, including a plush and squeaky Timbits box and a Tims coffee cup

Peet’s Coffee adds a little bit of spice and everything nice this fall with Fiery Mocha, Spiced Maple Cold Brew and Pumpkin Latte

Peet’s Coffee: Introducing Ripple Plant-Based Barista Milk

7-Eleven and Green Day Announce Launch of Exclusive Anniversary Blend of Band’s Punk Bunny Coffee to Celebrate 60 Years of 7-Eleven’s To-Go Coffee

The 21st edition of the African Fine Coffees Conference and Exhibition will take place in Dar es Salaam, from Feb 26-28, 2025

About the African Fine Coffees Association

About Tanzania Coffee Board

Ralf Torenz is the new Managing Director of Neuhaus Neotec

International Coffee Tasting Competition debuts in China

ODP Business Solutions expands portfolio with addition of Nespresso Professional product line

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