CIMBALI
Tuesday 14 January 2025
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CATEGORY

Science

Health

United States: coffee contributes for 70% of caffeine intake across the population

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MILAN, Italy - Caffeine is a popular stimulant, predominantly consumed from beverages. The caffeinated beverage marketplace is continually evolving resulting in considerable interest in...
Science

Morning coffee may protect the heart better than all-day coffee drinking

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SOPHIA ANTIPOLIS, France – People who drink coffee in the morning have a lower risk of dying from cardiovascular disease and a lower overall...
Health

FDA says coffee with less than five calories per serving is good for your health

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MILAN – Coffee scores a major new point in its favour in the U.S.: for the first time in history, the FDA has formally...
Health

Coffee may improve cognitive performance in patients with a high incidence for stroke

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MILAN – Coffee consumption correlates with better cognitive performance in patients with a high incidence for stroke, according to a study published online Dec....
Health

Drinking coffee can help prevent head and neck cancer

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MILAN – In a recent analysis of data from more than a dozen studies, coffee and tea consumption was linked with lower risks of...
Health

The FDA’s redefinition of healthy for the first time specifies that coffee is automatically eligible to be labeled as healthy

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NEW YORK – The U.S. Food and Drug Administration’s long-awaited redefinition of “healthy” released Thursday for the first time specifies that coffee is automatically...
Science

Research shows drinking coffee may help prevent mental decline in people with atrial fibrillation

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DALLAS, USA – Drinking multiple cups of coffee a day may help prevent cognitive decline in people with atrial fibrillation (AFib or AF), according...
Science

Caffeine, the enemy of grey matter? The results of German-Swiss study on sleep restriction

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MILAN - The importance of a good night's sleep for the body's health is proven by science: as the Center for Disease Control and...
Science

Nestlé scientists discover bioactive nutrients to support muscle health and healthy longevity

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VEVEY, Switzerland – As the world's population continues to age, it's more important than ever to understand the mechanisms behind aging: Nestlé is exploring...
Science

From ENEA, Accademia del Caffè Espresso and Pnat the first premium quality coffee identification card

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ROME, Italy – An identitification card to provide proof of quality and traceability of coffee - one of the world's most widely consumed products...
Science

Study finds link between coffee and the microbiome

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TRENTO, Italy – A study coordinated by the Cibio Department links the consumption of coffee with a specific gut bacterium: a significant contribution to...
Science

CATIE celebrates the 75th anniversary of its prestigious International Coffee Collection

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TURRIALBA, Costa Rica – From December 3 to 5, 2024, the Tropical Agricultural Research and Higher Education Center (CATIE) will host a Scientific Congress...
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