Monday 17 March 2025
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CATEGORY

Science

Sustainability

Intelligent Blends announces acquisition of Non-GMO certification

Desk3 -
SAN DIEGO, USA – Intelligent Blends, a pioneering manufacturer known for its high-quality coffee and functional beverage blends, has officially enhanced its position in...
Science

Medium roasts coffee contain more caffeine than dark roasts: the study

Desk7 -
MILAN – Some researchers believe to have identified the ideal combinations of flavour and caffeine contained in the perfect cup of coffee. “Over 20...
Science

New caffeine survey shows shifts in caffeinated beverage patterns in the US market

Desk3 -
WASHINGTON D.C., USA – A new study of over 49,000 respondents observed some shifts in caffeinated beverage patterns that impact caffeine intakes in the...
Health

Hivessence partners with Ciao Bella for coffee bean based selfcare products

Desk3 -
DALLAS, TX, USA – Hivessence and Ciao Bella (aka: C|B) are teaming up to offer self-care enthusiasts more options for organic wellness products. Ciao...
Chocolate

Ferrero invests in U.S. hazelnut farming with research grants to Rutgers University and Oregon State University programs

Desk3 -
PARSIPPANY, N.J., USA – Ferrero Hazelnut Company (Ferrero HCo), a division of global sweet-packaged food company the Ferrero Group, expanded its investment in U.S.-grown...
Science

How cold brew differs from chilled hot brew: from beverage color to acidity and flavor

Desk7 -
Director of the University of California Davis Coffee Center, Professor William Ristenpart shares a summary of a four-year-long project on cold brew. Peter Giuliano, Executive...
Science

Genetic predisposition plays a role in the perception of coffee taste, shows new study

Desk3 -
LEIBNIZ, Germany – Why does coffee taste more bitter to some people than it does to others? Researchers at the Leibniz Institute for Food...
Health

United States: coffee contributes for 70% of caffeine intake across the population

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MILAN, Italy - Caffeine is a popular stimulant, predominantly consumed from beverages. The caffeinated beverage marketplace is continually evolving resulting in considerable interest in...
Science

Morning coffee may protect the heart better than all-day coffee drinking

Desk3 -
SOPHIA ANTIPOLIS, France – People who drink coffee in the morning have a lower risk of dying from cardiovascular disease and a lower overall...
Health

FDA says coffee with less than five calories per serving is good for your health

Desk3 -
MILAN – Coffee scores a major new point in its favour in the U.S.: for the first time in history, the FDA has formally...
Health

Coffee may improve cognitive performance in patients with a high incidence for stroke

Desk3 -
MILAN – Coffee consumption correlates with better cognitive performance in patients with a high incidence for stroke, according to a study published online Dec....
Health

Drinking coffee can help prevent head and neck cancer

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MILAN – In a recent analysis of data from more than a dozen studies, coffee and tea consumption was linked with lower risks of...
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Since the first issue, on May 1st 2001, the objective of Comunicaffe International has been to provide an updated, punctual and essential information service to operators in the sector. The idea is to be useful, providing information on the coffee, cocoa and tea supply chains in order to develop critical thinking and debate. Stay with us.
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