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Thursday 28 November 2024
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CATEGORY

Science

HEALTH – Coffee consumption reduces risk of liver cancer

BETHESDA, MD, US – Coffee consumption reduces risk of hepatocellular carcinoma (HCC), the most common type of liver cancer, by about 40 percent, according...

COCOTEA / 6 – IS CHOCOLATE AN ENJOYABLE PARTNER OF TEA AND COFFEE? CONSUMERS SPEAK OUT

by Donadini G.1, Fumi M.D.1 1 Institute of Oenology and Food Engineering, Università Cattolica del Sacro Cuore, Piacenza, Italy Food and drink pairing is gaining...

US – Dunn Bros Coffee launches mobile payment and loyalty app

MINNEAPOLIS, MN – Dunn Bros Coffee, a leader in specialty coffee with more than 80 locally-owned shops, today announced the franchise-wide rollout of its...

COCOTEA 5 / COFFEE EXPERTS: CAN INDIVIDUAL VARIATIONS IN ORAL PROCESSING MAXIMIZE AROMA RELEASE AND PERCEPTION FROM COFFEE?

Viton F.1, Pollien P.1 And Le Révérend B.1 1 Food Consumer Interaction, Nestlé Research Center, Lausanne, Switzerland  In this work we quantify how differences in the...

COCOTEA / 4 – TEA CATECHIN BIOAVAILABILITY AND BIOACTIVITY: A CRITICAL APPRAISAL

by Calani L., Bresciani L., Dall’Asta M., Del Rio D. The φ2 Laboratory of Phytochemicals in Physiology, LS9 Interlab Group, Human Nutrition Unit, Department...

COCOTEA /3 – CHEMISTRY AND FATE OF TEA AND COCOA PHENOLIC COMPOUNDS IN FOOD AND BIOLOGICAL SYSTEMS

CHEMISTRY AND FATE OF TEA AND COCOA PHENOLIC COMPOUNDS IN FOOD AND BIOLOGICAL SYSTEMS Kokkinidou S., Zhang L.,Peterson D.G.* Department of Food Science and...

US – Marley Coffee introduced into all Natural Grocers by Vitamin Cottage Stores

DENVER, CO – Marley Coffee, the sustainably grown, ethically farmed and artisan-roasted gourmet coffee company, will now be sold at all locations of Natural...

INDIA – Cafe Coffee Day certified to ISO 22000

MUMBAI – Cafe Coffee Day, part of India’s largest coffee conglomerate has been bestowed with the prestigious ISO 22000:2005 Certification by the internationally acclaimed...

HEALTH – Natural compounds in tea and coffee may help you live longer

LONDON, UK – Naturally occurring compounds in tea and coffee can boost lifespan by lowering risk of several chronic diseases and overall mortality by...

COCOTEA / 2 – Moderate coffee consumption may help to promote body weight-maintenance in healthy subjects

by Veronika Somoza and Annett Riedel Institute of Nutritional and Physiological Chemistry, University of Vienna, Austria Epidemiological studies provide evidence that moderate coffee consumption is...

SUSTAINABLE COFFEE – McDonald’s USA now serving lattes with Rainforest Alliance Certified espresso

NEW YORK, US – McDonald’s is now sourcing 100 percent Rainforest Alliance Certified espresso for its beverages sold across the United States and Canada. “In...

CENTRAL AMERICA – FAO collaborates in fight against coffee rust disease

ROME, Italy – FAO is collaborating with partners in Central America in the fight against coffee rust, a disease currently posing a serious threat...

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