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Friday 29 November 2024
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CATEGORY

Science

Researchers report several compounds that give coffee its distinctive ‘mouthfeel’

ATLANTA, US – Coffee drinkers intuitively recognize the pleasure of swallowing a smooth, rich brew versus a watery one. Aside from added cream or...

A Cirad/Breedcafs project introduces climate-resilient coffee hybrids in Vietnam

PARIS, France – The USDA forecasts Vietnam’s 2021/22 coffee production to be 30.83 million bags. Almost all of that will be robusta (some 29.68...

Sca updates entry requirements for all 2021 Specialty Coffee Expo exhibitors and attendees

NEW ORLEANS, US – SCA has updated Entry Requirements for all 2021 Specialty Coffee Expo exhibitors and attendees. “We are committed to delivering an...

Study provides first-ever molecular views of an olfactory receptor at work

NEW YORK CITY, New York, US - All senses must reckon with the richness of the world, but nothing matches the challenge faced by...

Creative and decadent flavors will drive the post-pandemic rebound

MARYLAND HEIGHTS, Mo., US – In the same way that people kick start their day, the coffee and tea industry is looking to kick...

Daily consumption of 2-3 cups of coffee is associated with a lower incidence of Covid-19

Bogotá, Colombia – Daily consumption of 2-3 cups of coffee is associated with a lower incidence of Covid-19, according to a peer-reviewed study published...

Coffee doesn’t raise your risk for heart rhythm problems, say Ucsf Cardiology researchers

SAN FRANCISCO, US – In the largest study of its kind, an investigation by UC San Francisco has found no evidence that moderate coffee...

Drinking coffee and eating vegetables may offer some protection against Covid-19

CHICAGO, US – A new Northwestern Medicine study shows coffee consumption and eating lots of vegetables may offer some protection against COVID-19. The authors...

Covid’s next casualty could be your cup of coffee, says new study on coffee leaf rust

WEST LAFAYETTE, Ind., US — Starting in the 2011-12 growing season, a powdery orange fungus called coffee leaf rust spread like wildfire throughout Latin...

Mars Wrigley announces winners of its eighth annual History Research Grant

HACKETTSTOWN, N.J., US – Mars Wrigley is pleased to announce that the Forrest E. Mars, Jr. Chocolate History Research Grant was awarded to ten...

Drinking one or more cups of coffee per day may decrease the risk of Covid-19, says new study

MILAN – A study has revealed that drinking one or more cups of coffee per day was associated with about a 10 per cent...

Life’s Gum Coffee starts releasing a genuine coffee sensation on the first chew

DENVER, US – Liquid CORE Gum Company released Life's Gum Coffee today. Following the Life's Gum Berry Defense released in April of 2021, Life's...

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