CIMBALI
Tuesday 05 November 2024
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CATEGORY

Sugar and Sweets

Barry Callebaut Group announces expansion plans for U.S. West Coast facility

The Barry Callebaut Group, the world’s leading manufacturer of high-quality chocolate and cocoa products, today announced further capacity investments at its American Canyon factory...

European food and beverage companies get green light to use new sweetener options

MINNEAPOLIS, U.S. – With the European Commission amending its current steviol glycocide specifications on Nov. 3, 2016, European food and beverage companies will be...

From the grain to the oven, worldwide baking comes to HostMilano

MILAN, Italy - All in One, One for All. Every other year, the Bakers’ Arts are showcased at HostMilano, the world’s number one Ho.Re.Ca,...

Barry Callebaut expands chocolate manufacturing facility in Singapore

The Barry Callebaut Group, the world’s leading manufacturer of high quality chocolate and cocoa products, today announced a major expansion to its manufacturing facility...

Barry Callebaut celebrates grand opening of its first chocolate factory in Indonesia

The Barry Callebaut Group, the world’s leading manufacturer of high quality chocolate and cocoa products, today celebrated the grand opening of its first chocolate...

More Brits prefer plain cup of tea as nation continues to ditch sugar

The nationwide backlash against the sweet stuff has smashed the milk and two sugars stereotype, a poll of 2,000 people revealed. Tea with milk and...

Barry Callebaut and Prova to launch joint project empowering vanilla farmers

ZURICH, Switzerland - Barry Callebaut, the world's leading producer of high-quality chocolate and cocoa, and Prova, one of the world's premier manufacturers of vanilla...

How the sugar industry shifted blame to fat

The sugar industry paid scientists in the 1960s to play down the link between sugar and heart disease and promote saturated fat as the...

New deZaan cocoa powder from Olam Cocoa is finalist for FI Asia Innovation Zone

LONDON, U.K. - A new cocoa powder is about to be launched after months of development in Olam’s Cocoa Innovation Centre (CIC) in Singapore....

Barry Callebaut opens new, relocated Callebaut Chocolate Academy center in Mumbai

The Barry Callebaut Group has recently opened the door to its new, relocated Callebaut CHOCOLATE ACADEMY center and sales office in Mumbai, India. The...

Forrest E. Mars, Jr., businessman and philanthropist, passes away at age of 84

MCLEAN, Virginia, U.S. - With sadness, and on behalf of all Associates, Mars, Incorporated announced that Forrest E. Mars, Jr. passed away at the...

Taking a bite out of China’s tasty chocolate market

DEERFIELD, Ill., U.S. - Today, Mondelēz International announced it will enter China’s $2.8 billion chocolate market.  Europe’s much-loved Milka brand will hit shelves in...

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