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Saturday 23 November 2024
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CATEGORY

Sugar and Sweets

Cocoa

DWF advises Burton’s Biscuit Company on sale of chocolate manufacturing refinery

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MANCHESTER, UK — DWF has advised Burton's Biscuit Company on the sale of its chocolate manufacturing refinery in the Wirral to Swiss chocolate firm...

Christmas cakes showcased from the most famous Italian confectioners

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RIMINI — In preparation for Christmas Eve 2018, the Sigep Observatory of Italian Exhibition Group, linked to the International Trade Show of Artisan Pastry and Baking (in Italy,...
Chocolate

Barry Callebaut successfully closes transaction with Burton’s Biscuit Company

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ZURICH, Switzerland — After signing an agreement with Burton's Biscuit Company, the UK's second biggest biscuit manufacturer, for the long-term supply of over 12,000...
Marketing

No Cow launches new energy bar with patented caffeine instead of sugar

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DENVER, Colo., U.S. — No Cow, the Denver-based makers of non-dairy, high-protein, low-sugar products such as bars and cookies, unveiled the launch of a...

Sugar supplement slows tumor growth and can improve cancer treatment

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LONDON, UK — Mannose sugar, a nutritional supplement, can both slow tumour growth and enhance the effects of chemotherapy in mice with multiple types...
Market & Trade

Cargill and Royal DSM to establish JV to bring zero-calorie sweeteners to market

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HEERLEN, NL and MINNEAPOLIS, MN USA — As food and beverage producers look to significantly reduce calories in their offerings to consumers, they are...
Chocolate

Tierra Nueva launches Dunkin’ branded Coffee Thins nationwide in the Usa

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MIAMI, U.S. — Tierra Nueva today announced that it is providing coffee fans an additional perk by introducing a line of edible Dunkin’ Coffee...

A majority of UK consumers (57%) say chocolate tax would stem consumption

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LONDON, UK — Following the introduction of a levy on sugary soft drinks in the UK earlier this year, it has been reported that...

JavaUp coffee-fueled snacks make their debut in 7-Eleven stores

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THE BERKSHIRES, Mass., U.S. — JavaUp, the first coffee-fueled snacks to contain 100 percent organic, shade grown espresso, has announced its expansion in 7-Eleven stores...
Sustainability

Mars launches Cocoa for Generations, a new cocoa sustainability strategy

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CHICAGO, U.S. — Mars Wrigley Confectionery, one of the world's largest buyers of cocoa, has launched a new plan for overhauling its cocoa supply...
Events

Sigep 2019: an appointment with the talent of worldwide artisan confectionery

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RIMINI, Italy – The 40th Sigep (Rimini Expo Centre, 19-23 January 2019) will look to the future, celebrating the tradition of the world’s leading...
Events

NCA opens Future Leadership Program applications for 2019 Class

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WASHINGTON, D.C., U.S. — The National Confectioners Association and its Young Professionals Network have opened the call to apply for the 2019 Future Leadership Program....
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Since the first issue, on May 1st 2001, the objective of Comunicaffe International has been to provide an updated, punctual and essential information service to operators in the sector. The idea is to be useful, providing information on the coffee, cocoa and tea supply chains in order to develop critical thinking and debate. Stay with us.
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