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Monday 13 January 2025
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CATEGORY

Sustainability

Lindt & Sprüngli achieves 2016 Cocoa Commitment

KILCHBERG, Switzerland - Chocoladefabriken Lindt & Sprüngli AG achieves its 2016 cocoa beans commitment which states that by 2016 the entire cocoa beans supply...

Coffee producers in Costa Rica use science to tackle climate change

LLANO BONITO, Costa Rica - “Our coffee production per hectare has dropped due to early ripening of the fruit and diseases,” Maritza Cal coffee...

Helping smallholder farmers grow coffee sustainably

Ho The struggled for years to make ends meet on her small farm in Vietnam’s Central Highlands. “We were unable to save any money,”...

Starbucks opens 1,000th LEED-certified store

Starbucks reached a milestone with the opening of the company’s 1,000th LEED-certified store yesterday (October 4). In 2008, Starbucks made a commitment to build company-owned...

Libra Coffee redefines instant coffee with POURTABLES

SAN DIEGO, CA - Today, Libra Coffee -- the coffee roasting company with a clean water mission -- announces the release of their newest...

Boosting climate resilience for Colombian coffee growers

OTTAWA and TORONTO, Canada - Canada's International Development Research Centre (IDRC) is proud to announce the Climate Resilience for Coffee Growers Partnership: a two-year,...

International Coffee Day: Time to reflect

International Coffee Day: Time to reflect on the devastating effects of climate change Whether its your morning get-up-and-go or your afternoon pick-me-up, we can...

New Agri-business Alliance sets its sights on 2030 UN SDG targets to tackle global food security

Thirty-six leading agri-business companies launched on September 25, 2016, the Global Agri-business Alliance (GAA) in Singapore. Their aim is to collectively tackle the major environmental...

Farmer Bros. Co. releases Annual Sustainability Report

FORT WORTH, TX, U.S. - Farmer Bros. Co., a national coffee roaster, wholesaler and distributor of coffee, tea and culinary products, has released its...

International Standard for Sustainable and Traceable Cocoa reaches milestone

Over the past several years, a number of initiatives have been undertaken to improve the agronomic, economic, social, and environmental conditions of cocoa farming...

There is no such thing as a “sustainable” coffee pod

Coffee pods have to be one of the more pitiful innovations of modern society. Rather than dumping ground coffee into a filter and topping...

GCP 1st Membership Assembly to be held in October

The Global Coffee Platform is pleased to announce the opening of its 1st Membership Assembly that will be held in Geneva on 5th and 6th October, 2016 for 1.5 days of exchange, learning and action ...

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