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Thursday 28 November 2024
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CATEGORY

Sustainability

Cocoa

Barry Callebaut publishes its 2014/15 GRI report

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ZURICH, Switzerland - The 2014/15 GRI Report documents Barry Callebaut’s progress in its social and environmental performance, in compliance with the requirements of the...
Climate

COP 21: Coffee sector pledges contributions to mitigate and adapt to climate change

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BONN, Germany - After 2 weeks of intense negotiations at the Climate change Summit, a historic “Paris” agreement was achieved, with almost every country...
Institutions

Coffee Kids relaunches programming

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NEW YORK -- Coffee Kids, founded in 1988, is relaunching programming in 2016 to support the creativity, energy, and entrepreneurship of the next generation...
Roasters

Foodbuy invests in a sustainable future for coffee by supporting World Coffee Research

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Fort Worth, TX, U.S. - Compass Group, along with Foodbuy (their procurement arm) is the first foodservice company to commit to a sustainable future...
Climate

Fighting coffee rust in Latin America

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One of these diseases is coffee leaf rust, or “la roya”, which is an increasing problem for Latin American producers. In 2012-2013, some Latin...
Sustainability

Costa Rican coffee industry commits to sustainable, enhanced production model

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COSTA RICA - During last month's International Coffee Week (SINTERCAFE), an event that gathered more than 500 professionals of the coffee industry from around...
Sustainability

The Sustainable Coffee Challenge

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Within the collaborative framework of Vision 2020, Conservation International (CI) announced last week at the United Nations Climate Conference in Paris, the launch of...
Single Serve

G-KUP announces world’s first fully compostable beverage pod for millions of single serve coffee machines

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VANCOUVER, BC, Canada - G-KUP Technology Inc., a Vancouver based start-up focused on sustainable packaging, is pleased to announce it's achieved commercial ready status,...
Sustainability

Agroecology, the expertise coffee needs

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Oscar Omar Alonzo Aguilar farms coffee on a plot of land alongside his brother in Honduras. Oscar’s field is on the left; his brother’s...
Sustainability

The 4C Association joins efforts with other ISEAL Members to reduce the use of highly hazardous pesticides

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The use of toxic pesticides to manage pest problems is a common practice around the world. Pesticides are used almost everywhere - not only...
Sustainability

Can coffee become the world’s first sustainable agricultural product?

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PARIS, France / ARLINGTON, Va. U.S. - Tuesday 1st December, at the U.N. climate negotiations, Conservation International (CI) announced the launch of the Sustainable...
Cocoa

Tesco joins World Cocoa Foundation as newest member dedicated to cocoa sustainability

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The retail company Tesco has become the latest member of the World Cocoa Foundation (WCF). Tesco released the following statement: “We are excited to...
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Since the first issue, on May 1st 2001, the objective of Comunicaffe International has been to provide an updated, punctual and essential information service to operators in the sector. The idea is to be useful, providing information on the coffee, cocoa and tea supply chains in order to develop critical thinking and debate. Stay with us.
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