CIMBALI
Thursday 28 November 2024
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CATEGORY

Sustainability

Hope in the heart of the Yucatán (Video)

Rainforest’s Follow the Farmer contest winner Joanna Parkman traveled to the Mayan jungle to learn about sustainable forestry. See a part of Mexico where...

UNDP, FNC collaborate in Colombia to grow sustainable coffee

The UN Development Programme (UNDP) is working with the National Federation of Coffee Growers (FNC) to help transform the coffee landscape in Colombia, specifically...

Coffee Finance Fair & Sustainability Forum to take place in Lampung, Indonesia (25-27 August)

Widespread access to affordable financial services is still a challenge for millions of small holder coffee farmers around the world. Tackling this issue and...

ISEAL unveils new tool for buyers to challenge the label

As a full member of the The ISEAL Alliance, the 4C Association is pleased to see the launch of the “Challenge the Label” website...

Nürtingen-Geislingen University appoints chair of sustainable product management for WMF Group endowment

The WMF Group-sponsored degree course in sustainable product management at Nürtingen-Geislingen University (NGU) is to get its first endowed chair. The post, financed by...

Costa launches complimentary fertiliser for garden lovers

The nation’s favourite coffee shop, Costa, has launched a new initiative from today that allows customers to request used coffee grounds from their local...

UK’s biggest rail stations adopt Bio-bean Project

Network Rail have signed an agreement with Bio-bean, an award winning green energy company that uses coffee waste and converts it into advanced biofuels....

IDH supports sustainable landscape platform in Indonesia

The “High Level Stakeholder Forum for Sustainable Landscape Approach” was launched by the Governor of South Sumatra last week. This platform provides IDH with...

Cargill Cocoa & Chocolate Brazil launches first UTZ chocolate

On March 20, Brazil sold its first shipment of UTZ certified chocolate to a key wholesaler in the Brazilian market. Masterfoods purchased a significant...

Nespresso announces first fruits of The Positive Cup, its 2020 Sustainability Strategy

Marking the one-year anniversary of The Positive Cup, Nespresso’s 2020 sustainability strategy, Jean-Marc Duvoisin, CEO of Nestlé Nespresso, announced that significant progress had been...

“Cocoa Barometer” Report: too-cheap chocolate could be its own demise as young farmers not replacing old

Unsustainably low cocoa prices – made possible by extreme poverty among West African cocoa producers, with farmers in Ghana earning as little as 84...

Lavazza presents first official Sustainability Report

Lavazza released its first official Sustainability Report (2014) in Italy at Milan EXPO. Prepared in accordance with the Global Reporting Initiative (GRI) standards, the...

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