CIMBALI
Thursday 28 November 2024
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CATEGORY

Sustainability

Interviews & Opinions

The Rainforest Alliance network includes 7.5 million farmers and workers on certified farms

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MILAN - Miguel Gamboa, Sector Lead, Coffee at the Rainforest Alliance answered a few questions to explain the dynamics behind the certification at origin....
Sustainability

Unido and Ico publish the report “Sustainability & resilience of the coffee global value chain: towards a global investment vehicle”

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LONDON, UK, VIENNA, Austria – The United Nations Industrial Development Organization (UNIDO) and the International Coffee Organization (ICO) are proud to announce that they...
Roasters

Paulig commits to achieving zero net greenhouse gas emissions by 2045

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HELSINKI, Finland - Today, international food and beverage company Paulig announced its ambition to reduce its total global greenhouse gas emissions (GHG) to net...
Interviews & Opinions

Matteo Borea: “With the EUDR, small coffee producers risk losing access to the European market”

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Matteo Borea, Barista Coach and third generation of the La Genovese roasting company in Albenga (Italy), explains in an in-depth analysis the possible consequences on...
Sustainability

Swiss Sustainable Coffee Platform is launched in Bern

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BERN, Switzerland - The Swiss Sustainable Coffee Platform (SSCP) was launched in Bern on 6 June 2024 with the participation of Federal Councillor Guy...
Sustainability

CIC has announced its participation in the SSCP

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GENEVA, Switzerland – The Community of Interest for Coffee Switzerland (CIC) proudly announces its participation in the Swiss Sustainable Coffee Platform (SSCP), an initiative...
Sustainability

International Coffee Partners: “Smallholder coffee farmers are at risk of being excluded from the EU Market”

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HAMBURG, Germany - Forests must effectively be protected in the coffee-growing regions. That is why Delta Cafés of Portugal, Franck of Croatia, Joh. Johannson...
Chocolate

The Ferrero Group reports the latest progress in its sustainability journey

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LUXEMBOURG – The Ferrero Group has today announced the latest progress in its sustainability journey, with the release of its 15th Sustainability Report. Guided...
Interviews & Opinions

Wastea, a new leather-like material derived from tea waste, is hitting the market

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MILAN - The world is increasingly moving towards sustainable solutions in every sector: an example of the circular economy comes from WASTEA, a material...
Technology

Tecno Camon 30 Series Loewe: Design Edition launched with first coffee grounds back cover

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HONG KONG, China – Innovative technology brand TECNO today launched the groundbreaking CAMON 30 Series LOEWE. Design Edition with an industry-first coffee grounds back...
Sustainability

Coffee growers in the Cerrado Mineiro are the first in the world to receive a low carbon label

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CERRADO MINEIRO, Brazil - In yet another unprecedented milestone for Brazilian and global coffee farming, 20 farms associated with the Cerrado Coffee Growers Cooperative...
Sustainability

Change is brewing for sustainable EU coffee from Honduras and Guatemala

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ROME, Italy – The cultivation of coffee is a cornerstone of agricultural livelihoods in Honduras and Guatemala, driving economic growth and poverty alleviation in...
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