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Friday 22 November 2024
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Africa

Connect & Grow: Shaping the future of coffee and cocoa in Africa’s premier trade week

MILAN – From 12 to 14 September 2024, Africa’s coffee and cocoa sectors converge at the Intra-African Coffee and Chocolate Trade Week (IACCTW) in...

Jenaro Lopez Ribero, CEO of Café de Manica: “Our focus is to stop deforestation and preserve biodiversity”

SUSSUNDEGA VILLAGE, Mozambique - Café de Manica is a company focused on sustainable coffee production nationally. The project promotes a pro-women sustainable movement in...

Here is how young people are creating businesses selling coffee in Africa

ACCRA, Ghana – In the world of entrepreneurship, some dream and hope their ideas become reality whilst others seize any available opportunity to make...

African and Caribbean flavours shine at Paris Salon du Chocolat

PARIS, France – International Trade Centre's Alliances for Action partners exhibited at Salon du Chocolat 2022 to expand commercial spaces for its African and...

GCP and P4F team up to promote sustainable coffee production in East Africa

BONN, Germany - A new partnership between the Global Coffee Platform (GCP) and Partnerships for Forests (P4F) commits to improving farmer income and the...

Ccba, Africa’s largest Coca-Cola bottler, to be listed as standalone business

ATLANTA, US and JOHANNESBURG, South Africa – The Coca-Cola Company and Coca-Cola Beverages Africa (CCBA) today announced plans to list CCBA as a publicly...

International Coffee Day: How the Nescafé Plan helps boost coffee production in Africa

MILAN – Coffee farmer, Francois Dadi Serikpa, from Gnamagnoa in Côte d’Ivoire, joined Nestlé’s Nescafé Plan ten (10) years ago. The coffee farms that...

Olam Cocoa donates food, medical supplies to farming communities across Africa

LONDON, UK – Olam Cocoa has announced a package of support to provide personal protective equipment (PPE) and important medical supplies to cocoa farming...

Beyond Good celebrates one million bars at Africa’s most modern chocolate factory

NEW YORK, NY, U.S. – Beyond Good, a pioneer in heirloom dark chocolate, announces its one-year anniversary operating the newest, most modern chocolate factory...

Swedish Institute Management Programme investigates Africa’s coffee sector

KAMPALA, Uganda — On Monday 11th of February twenty-four participants of Swedish Institute Management Programme (SIMP) Africa were reunited at a location a few...

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