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Thursday 21 November 2024
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carbon footprint reduction

Science

New scientific review offers first recommendations on accurately assessing the carbon footprint of coffee farming

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MILAN, Italy - A new scientific review1 published in Sustainable Production and Consumption explores how best to standardize measurement of the environmental impact of...

Arvid Nordquist is testing an innovative method to reduce carbon footprint of coffee farms

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SOLNA, Sweden – Arvid Nordquist coffee roastery, in collaboration with the Rainforest Alliance, is testing a new, innovative method to drive reforestation and greatly...
Companies

Starbucks Korea to reduce carbon footprint by 30%, eliminate single-use cups

Desk3 -
SEOUL, South Korea – Looking toward the future, Starbucks Coffee Korea has recently announced bold commitments in service of this vision: it will reduce...
Sustainability

Nestlé and ETH Zurich establish research program to reduce carbon footprint

Desk3 -
VEVEY, Switzerland – In the frame of a new agricultural research program, Nestlé and the Swiss Federal Institute of Technology in Zurich (ETH Zurich)...
Chocolate

Barry Callebaut leading among peers in reducing carbon footprint

Desk3 -
ZURICH, Switzerland — Barry Callebaut targets to be carbon positive by 2025, meaning that they will store more carbon in our supply chain than...

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