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Friday 22 November 2024
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cirrhosis

Health

Coffee is a protective factor in Parkinson’s and Alzheimer’s disease

Desk3 -
Studies confirm that the risk of Parkinson’s disease is reduced by 25% if the body gets the right amount of caffeine, because coffee stimulates...
Science

Report suggests coffee consumption may reduce risk of liver disease

Desk3 -
A new roundtable report from the Institute for Scientific Information on Coffee (ISIC) on 'Looking after the liver: coffee, caffeine and lifestyle factors' highlights...
Health

HEALTH – Coffee consumption reduces mortality risk from liver cirrhosis

Comunicaffe -
New research reveals that consuming two or more cups of coffee each day reduces the risk of death from liver cirrhosis by 66%, specifically...

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