Tuesday 25 March 2025
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coffee

Coffee

Enrico Metti from Brita explains how to choose the ideal filtering system

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MILAN, Italy - Enrico Metti, sales director professional filters Italy Gruppo Brita Spa, explains in an extract how to choose the ideal filtering system...
Technology

Lilienthal Berlin presents first award-winning watch made with recycled coffee

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BERLIN, Germany - Lilienthal Berlin, in collaboration with the Berlin-based independent label Kaffeeform, has designed the world’s first watch made from recycled coffee. After...
Culture

Giorgio Grasso explains the importance of green coffee importers for the market

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MILAN, Italy - Giorgio Grasso explains the role of the green coffee importers that supply roasters with coffee that’s usually already custom cleared in...
Culture

Filippo Mazzoni explains the importance of proper grinding in coffee making

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MILAN - Filippo Mazzoni, Coffee Technology Specialist Gruppo Cimbali Spa, explains the importance of grinding in the coffee field. He indicates that proper grinding...
Companies

Melitta and ofi together for a differentiated and fully traceable coffee chain

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MINDEN - An innovative coffee pilot project with selected specialty coffees between ofi (olam food ingredients) and Melitta Europa GmbH & Co. KG – Coffee...
Associations

Coffee Knowledge Hub: this weekend two courses from Coffee Sensorium

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LONDON - It has been quite a month with courses from the Coffee Sensorium and Dale Harris kicking off the Coffee Knowledge Hub’s academic year. There...
Coffee

Carlo Odello, board member of Iiac, explains use of coffee sensory map

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Milan, Italy - Carlo Odello, member of the board of the International Institute of Coffee Tasters (Iiac), explains the use of the sensory map...
Coffee

Carlo Barbi explains how to choose the right cup for each type of coffee

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MILAN - Carlo Barbi, the CEO of Club House Srl, explains how to choose a cup for the bar, starting with the compatibility of...
Coffee

Andrea Bazzara explains the golden rules for the perfect coffee extraction

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MILAN - Andrea Bazzara of Bazzara Espresso explains how to manage a balanced coffee extraction in an extract from the book CoffeExpert, the encyclopedia...
Roasters

Borderless blend, the coffee blend that challenges an upside down world

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MONZA (Italy) - The desire to contribute to help the Ukrainian population in these terrible days has become impelling for many people. The generosity...
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