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Sunday 24 November 2024
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US – Krispy Kreme expanding in Southern California

WINSTON-SALEM, N.C., US — Krispy Kreme Doughnuts, Inc. is expanding in Southern California. The company on Jan. 21 announced it has signed a development...

COCOTEA 41 – ENZYMATIC ACRYLAMIDE MITIGATION IN COFFEE

Budolfsen Lynglev G., Baumann M.J. , Hendriksen H.V. Department of Food Applications, R&D, Novozymes A/S, DK-2880 Bagsvaerd, Denmark. gibu@novozymes.com The present paper will discuss the...

ITALY – Minister Zanonato inaugurated a great Sigep

RIMINI – A “house-full” SIGEP welcomed Italian Minister Flavio Zanonato to Rimini Fiera last Friday. The minister responsible for Economic Development - , along...

US – Specialty Coffee Suppliers J. Martinez examine espresso vs. coffee

ATLANTA, GA – Espresso differs from regular coffee in terms of brewing methods and concentration. Espresso is made by forcing very hot water through...

SUSTAINABILITY – UTZ Certified farms show higher yields and better crops

AMSTERDAM, Netherlands – UTZ certified cocoa, coffee and tea farms generate higher yields and better quality crops than conventional farms, and being trained in...

CANADA – SPoT Coffee announces option issuance

TORONTO, ON– SPoT Coffee ("SPoT" or the "Company") announces the issuance of an aggregate of 4,430,000 options to acquire SPoT common shares at a...

SIGEP 2014 – Minister Zanonato Inaugurates a great fair: 150,000 trade members from 140 nations awaited at the world’s leading artisan confectionery expo

RIMINI - A “house-full” SIGEP welcomed Italian Minister Flavio Zanonato to Rimini Fiera today. This morning, the minister responsible for Economic Development cut the...

COCOTEA 39 – HOW REALISTIC ARE FURAN EXPOSURE CALCULATIONS FROM COFFEE BREW?

Mesías M., Morales F.J.Institute of Food Science, Technology and Nutrition (ICTAN), Spanish National Research Council (CSIC), Madrid, Spain. E-mail: mmesias@ictan.csic.es Worldwide Food Safety Agencies...

COCOTEA 37 – BIOREFINERY OF COFFEE PULP FOR THE PRODUCTION OF VALUABLE PECTINS AND POLYPHENOLS – ECONOMIC POTENTIAL AND RESULTS OF TECHNOLOGY DEVELOPMENT TO...

Belalcazar A 1, 2, Reith H2, Eppink M2, Wijffels R2 1 PECTCOF B.V. 2 Department of Bioprocess engineering, Wageningen University, Wageningen, Netherlands. E-mail: andres.belalcazar@pectcof.com Mechanization of coffee...

TRADE SHOWS – IITCE 2014 to feature over 100 exhibitors

KOLKATA – India International Tea & Coffee Expo 2014 ( IITCE 2014 ), a focused Trade Show in India dedicated to the Tea &...

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