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Friday 21 March 2025
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TAG
cup quality
Science
Sca presentation on Genetic Improvements of Cup Quality available in podcast form
Desk3
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December 16, 2019
MILAN – Hanna Neuschwander's April 2019 talk on the latest developments of genetic improvements of cup quality is now available on the SCA Podcast....
Companies
Edy Bieker (Sandalj): Traceability is not a sure recipe for high quality
Desk3
-
November 8, 2016
MILAN – In this exclusive interview to Comunicaffè, Edy Bieker (in the pictures), coffee expert at Sandalj Trading Company, talks about coffee traceability and...
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