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Friday 22 November 2024
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Florence

A new alliance for gelato that’s “Made in Italy”

FLORENCE, Italy - The demand for Italian food culture is constantly growing all over the world. A quality artisan gelato represents a product with...

La Marzocco’s True Artisan Café listed in Good Goal

La Marzocco's flagship True Artisan Café in Barcelona has been visited, reviewed and listed as a sustainable place in the Good Goal guide, which identifies all...

Train the Trainers: the future of the coffee trainers

FLORENCE - Knowledge and awareness of technical topics, the role of trainers and his/her communication skills are key ingredients for effective and engaging teaching...

Florence, Scott Rao is ready to reveal the secrets hidden

Do you want to discover the secrets hidden behind a cup of coffee? Thursday June 30th, intellectual and world famous coffee philosopher Scott Rao will land in Italy. The expert will hold two ...

La Marzocco Café @KEXP Seattle is open!

The new La Marzocco Café and Showroom has opened its doors. Over 2,000 people attended the inauguration last Saturday. Located in 472 1st Ave N, Seattle within the center campus...

Around the world in four coffee stages

From 4th to 10th April, in Florence, will take place the first C.O.F.F.E.E. (Cooperation for fostering education and employability) stage. The project was born with a main aim: to create educational courses about the coffee production chain...

Ditta Artigianale Oltrarno opens its doors in Florence

FLORENCE, Italy - “Ditta Artigianale”, the microroastery and coffee bar dedicated to the conscious consumption of coffee, directed by multiawarded italian barista champion Francesco...

“Ditta Artigianale Oltrarno” doubles its doors in Florence

FLORENCE, Italy - “Ditta Artigianale”, the microroastery and coffee bar dedicated to the conscious consumption of coffee, directed by multiawarded italian barista champion Francesco...

VIDEO – La Marzocco featured on Discovery Channel’s How Do They Do It

MILAN - The show "How Do They Do It?" on The Discovery Science Channel has recently aired a segment devoted to the Italian coffee...

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