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Friday 22 November 2024
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food safety

High-pressure processing achieves 6-log pathogen reduction and 90-day safety for cold brew coffee in new study by Hiperbaric

MIAMI, USA – Hiperbaric, the global leader in High Pressure Processing (HPP) technology, published the results of a comprehensive study demonstrating the effectiveness of...

Sca holds today at 3PM GMT a webinar on Food Safety and Covid-19

MILAN – The Specialty Coffee Association is organising today - March 20, 2020 at 8am PDT / 3pm GMT - a webinar on health...

Technical event at Triestespresso Expo to support entrepreneurs

TRIESTE, Italy — “ Meet the expert ” is one of the side events of TriestEspresso Expo 2018. Organised together with Gruppo Italiano Torrefattori...

Coffee Enterprise launches food safety & chemical analysis capabilities

HINESBURG, Vermont, U.S. – The US Food & Drug Administration Food Safety Modernization Act (FSMA) changes food safety management functions from response to prevention. Ensuring...

Farmer Bros. Co. receives Safe Quality Food (Sqf) Certification

NORTHLAKE, Texas, U.S. — Farmer Bros. Co., a national coffee roaster, wholesaler and distributor of coffee, tea, and culinary products, today announced that its...

Panera preemptively recalls all 2 oz. and 8 oz. cream cheese products

ST. LOUIS, U.S. – While there have been no reported illnesses, out of an abundance of caution, Panera Bread is conducting a nationwide preemptive,...

INDIA – Cafe Coffee Day certified to ISO 22000

MUMBAI – Cafe Coffee Day, part of India’s largest coffee conglomerate has been bestowed with the prestigious ISO 22000:2005 Certification by the internationally acclaimed...

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