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improvement
Gene editing shows promise for improving the ‘chocolate tree’, say scientists
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UNIVERSITY PARK, Pa., U.S. — Use of the powerful gene-editing tool CRISPR-Cas9 could help to breed cacao trees that exhibit desirable traits such as...
Ethiopia: Nation to establish coffee processing development institute
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ADDIS ABABA – Ethiopian Food, Beverage and Pharmaceutical Industry Development Institute disclosed that it will soon establish a coffee processing development institute in a...
Usaid and Starbucks partner on coffee yield improvement project in Colombia
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Usaid and Starbucks partner to increase high-quality coffee production while helping Colombian youth build greater expertise in the coffee industry. Colombia’s unique geography makes...
Cuba aims to increase production to 17,000 tons of coffee until 2030
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The need about increasing the current levels of coffee production is the goal for the almost 20,000 Cuban Agricultural and Forestry workers who live...
Farmer Bros. Co. earns improved ranking from Carbon Disclosure Project
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FORT WORTH, TX, U.S. - Farmer Bros. Co., a national coffee roaster, wholesaler and distributor of coffee, tea and culinary products, announced today that...
COLOMBIA – Coffee production increased 30% during the past twelve months
BOGOTA – During the past twelve months (June 2013-May 2014), Colombian coffee production increased significantly as a result of the improved conditions of the...
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