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Conventional coffee may be more beneficial to health than organic, shows German study

Desk3 - September 9, 2020

BREMEN, Germany – They help lowering the blood sugar level, reduce the risk of diabetes and have a positive effect on the liver: chlorogenic...

New findings on coffee, cocoa and tea presented at CoCoTea conference

Desk3 - July 11, 2019

BREMEN, Germany — At the fifth international conference on Cocoa, Coffee and Tea (CoCoTea) around 150 participants from 40 nations and four continents discussed...

Latest news

Futures markets began the month on a low note, Vietnam’s coffee areas escaped largely unscathed from passage of tropical storm

November 4, 2024

CQI to launch industry-wide skills survey as part of the 20th anniversary of the Q

November 4, 2024

TYPICA welcomes Tatsuya Kasai as new President to foster a celebratory coffee trade culture

November 4, 2024

New Fairtrade study show that smallholder coffee farming practices are more climate friendly than large scale plantations

November 4, 2024

Regular rains favor flowers to blossom in the Brazilian coffee belt, Cepea

November 4, 2024

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Since the first issue, on May 1st 2001, the objective of Comunicaffe International has been to provide an updated, punctual and essential information service to operators in the sector. The idea is to be useful, providing information on the coffee, cocoa and tea supply chains in order to develop critical thinking and debate. Stay with us.
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Futures markets began the month on a low note, Vietnam’s coffee areas escaped largely unscathed from passage of tropical storm

November 4, 2024

CQI to launch industry-wide skills survey as part of the 20th anniversary of the Q

November 4, 2024