A new roundtable report from the Institute for Scientific Information on Coffee (ISIC) on 'Looking after the liver: coffee, caffeine and lifestyle factors' highlights...
SOUTHAMPTON, UK – Drinking more coffee could reduce the risk of developing the most common form of primary liver cancer, according to a study led by the University of Southampton. Researchers from Southampton and the University of Edinburgh found that the more coffee consumed the greater the protection against hepatocellular ...
Regular coffee consumption could reduce the risk of liver cancer among people who drink alcohol abusively on a daily basis.
London-based World Cancer Research Fund...
BETHESDA, MD, US – Coffee consumption reduces risk of hepatocellular carcinoma (HCC), the most common type of liver cancer, by about 40 percent, according...