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Messe Stuttgart
Keen interest in Intergastra digital, wide partner network supporting the new format
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STUTTGART, Germany – The announcement that Intergastra digital would be held next spring (8 to 10 March 2021) has gone down very well in...
Messe Stuttgart brings forward Intergastra to the start of February 2022
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STUTTGART, Germany – Messe Stuttgart brings forward the next Intergastra to 5 to 9 February 2022. Intergastra is one of the top 3 trade...
Newcome will again take place as a part of Intergastra 2020 in Stuttgart
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STUTTGART, Germany – From 15 to 19 February 2020, start-up founders, young entrepreneurs and business creators from the restaurant and hotel industry will again...
Intergastra to host for first time the IKA/Culinary Olympics in 2020
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STUTTGART, Germany – Over 16 months before the trade fair, Intergastra, one of the most important European trade fairs for the gastronomy and hotel...
Intergastra partners with Chef-Sache to enhance Avantgarde Cuisine Festival
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STUTTGART, Germany — Gourmet professionals join forces for the Avantgarde Cuisine Festival in Düsseldorf. After many years of experience in top gastronomy, their skills...
Intergastra impresses from start to finish with more than 100,000 visitors
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STUTTGART, Germany – All participants experienced an eventful, inspiring and above all successful trade fair. The 29th Intergastra was once again able to claim...
German Hotel Association is the new exclusive partner of Intergastra
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STUTTGART, Germany – The German International Hotel Association (IHA) is the new exclusive partner of Intergastra in Stuttgart . The industry association for German hotels, to which over 1300 leading hotels from all over Germany and in all categories (individual, cooperation and chain hotels) belong, will be actively involved in the design ...
Coffee under the spotlight at INTERGASTRA
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MILAN - INTERGASTRA, one of the most important international trade fairs in Europe for the gastronomy and hotel industry, opened on Saturday to last...
Bocuse D’Or search for German champion at Intergastra 2016
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STUTTGART, Germany - It is the Olympic Games of gastronomy and chefs around the world dream of taking part. Named after the French cooking legend Paul Bocuse, the Bocuse d’Or competition has gathered the top international chefs in Lyon every two years since 1987.
Intergastra 2016 offers space for start-ups in the hospitality sector
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STUTTGART, Germany - Get in quickly, then the door of the lift shuts with a slight draught. But the lift doesn't go down, instead...
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