OAKLAND, Calif., USA – OCHO Candy is launching a lineup of four plant-based caramels featuring Miyoko's Creamery European-Style Cultured Vegan Butter. The Oakland-based company...
LOS ANGELES, USA – Pop & Bottle, the female-founded coffee company known for its premium, organic, dairy-free Oat and Almond Milk Lattes, is expanding...
SAN FRANCISCO, USA – Lypid, a global leader in alternative fat, announced its partnership with Louisa Coffee, the largest coffeehouse company in Taiwan, to...
CHICAGO, USA – Barry Callebaut, the world’s leading manufacturer of high-quality chocolate and cocoa products, announced today its latest expansion of its plant-based portfolio...
BERKELEY, Calif., US – TCHO (“cho”), a pioneering craft chocolate maker based in Berkeley, Calif., is replacing its milk chocolate-based bars with plant-based dairy...
MILAN — An in-person training programme aimed at baristas and professionals in the sector and exploring the fabulous world of plant-based drinks and their...