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Friday 22 November 2024
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pollution

Sustainability

Mondelēz Intl commits to reduction in virgin plastic use to combat plastic pollution

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CHICAGO, US — Mondelēz International today announced an increased commitment to reduce its use of virgin plastics in its packaging, as part of its...
Sustainability

Nestlé steps up efforts in addressing plastics waste and pollution

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VEVEY, Switzerland — Nestlé has joined forces with other businesses and governments in signing The New Plastics Economy Global Commitment ('Global Commitment') at the ...

British MPs call on the Government to introduce a latte levy on coffee cups

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LONDON, UK – The Environmental Audit Committee called on the UK Government to introduce a 25p latte levy on disposable coffee cups and for...
Sustainability

Costa Rica focuses on coffee to achieve its carbon neutrality goals

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Costa Rica has set itself the goal of becoming carbon neutral by 2021. To reach its ambitious climate targets, the country has put in...
Market & Trade

Scientists improve Vietnam’s coffee processing with enzyme technology

Desk3 -
HANOI – There are two major methods – wet and dry processing – to process harvested coffee beans. In the traditional method of dry processing, coffee beans are cleaned and dried under the sun for 7-10 days before they are husked. In bad weather with too much rain and little sun, farmers have to dry coffee beans with driers, but ...

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