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Friday 22 November 2024
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processing

Coffee

Brazil: Arabica quality improves, processing delayed by low temperatures

Desk3 -
SAO PAULO, Brazil – Arabica harvesting advanced in all Brazilian regions in July, favored by the drier weather; however, retraction of purchasers and sellers kept the pace of trades very slow. According to agents consulted by Cepea, low temperatures delayed the processing of beans, mainly the drying process, limiting supply in the spot market.
Market & Trade

Scientists improve Vietnam’s coffee processing with enzyme technology

Desk3 -
HANOI – There are two major methods – wet and dry processing – to process harvested coffee beans. In the traditional method of dry processing, coffee beans are cleaned and dried under the sun for 7-10 days before they are husked. In bad weather with too much rain and little sun, farmers have to dry coffee beans with driers, but ...
Culture

How coffee processing affects flavor in cup

Desk1 -
As much as the best baristas in America can control a cup of coffee when the kettles are steaming and the scales are beeping,...
Cocoa

Olam to demonstrate sourcing and processing edge at Food Ingredients Europe 2015

Desk3 -
Global agribusiness Olam International will be demonstrating the depth and breadth of its ingredients portfolio at Food Ingredients Europe (FiE) with its Edible Nuts,...
Exclusive & Breaking News

Vietnam to focus on quality

Desk3 -
  Vietnam to focus on quality. The Ministry of Agriculture and Rural Development (MARD) has unveiled a master plan (until 2020 with vision extended to...
Market & Trade

AFRICA – Local transformation of Cameroonian coffee envisaged

Desk3 -
Cameroon will produce 160,000 tonnes of coffee by 2020 and 40% of this production will be transformed locally, that is approximately 64,000 tonnes. This was...
Exclusive & Breaking News

USAID – US Agency announces $350,000 grant for camel and cow milk processing and collection in Somali Region

Desk3 -
JIGJIGA, Somali Region – USAID Mission Director Dennis Weller announced a $350,000 grant to a milk processing plant, Berwako Milk Processing PLC, in Jijiga...
Companies

INDONESIA – Cargill commissions new cocoa processing plant in Gresik, East Java

Comunicaffe -
BALI – Cargill announced that by the end of this month it will begin cocoa processing tests at its state-of-the-art cocoa processing plant in...
Culture

AUSTRALIA – Prepare to be blown away by Think Tank Coffee at MICE2014

Comunicaffe -
MELBOURNE –  Visitors to the Think Tank Coffee stand (next to Veneziano Coffee Roasters, stand no. 60)  at MICE2014 will be treated to some...
Events

US – JM Smucker’s and Massimo Zanetti to expand in Suffolk

Comunicaffe -
SUFFOLK, Virginia – J.M. Smucker Co. and Massimo Zanetti Beverage USA plan to spend $4 million each to expand their operations in Suffolk, the...
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Since the first issue, on May 1st 2001, the objective of Comunicaffe International has been to provide an updated, punctual and essential information service to operators in the sector. The idea is to be useful, providing information on the coffee, cocoa and tea supply chains in order to develop critical thinking and debate. Stay with us.
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