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Tuesday 24 December 2024
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Rimini

The 46th edition of Sigep will take place from 18 to 22 January 2025 in Rimini

RIMINI, Italy - Sigep, the world´s leading Italian ice cream fair, is stretching its international reach and broadening its horizons towards the pizza universe,...

DVG De Vecchi: sustainability and innovation at Sigep 2023

CORNATE D'ADDA, Monza (Italy) - DVG De Vecchi’s team will be present also this year with its stand in Sigep to welcome visitors and...

Tuttocapsule presents its concept Accademia at Sigep

SETTIMO TORINESE, Torino (Italy) - In the occasion of Sigep 2023, Tuttocapsule will present a new concept proposal at the Rimini Fair for Italian...

Carpigiani celebrates in Rimini 20 years of its Gelato University

RIMINI - The 2023 edition of Sigep – the International Exhibition dedicated to artisanal gelato, pastry, bakery and coffee – opened in Rimini, Italy,...

Sigep kicks off today with over 1,000 exhibiting brands from 34 countries in attendance in Rimini

RIMINI – The countdown has started for SIGEP organised by IEG - Italian Exhibition Group. The 44th International Trade Show of Artisan Gelato, Pastry, Bakery...

Comunicaffè promotes at Sigep the event “Coffee culture in the light of sustainability and digital development” on January 24th

RIMINI, Italy – In the Vision Plaza at Sigep - The Dolce World Expo, the future of food service will be outlined thanks to...

The Smoking Tiger’s Specialty Nitro-Coffee to be officially presented at Sigep 2023

CASTELFIDARDO, Ancora (Italy) - The Smoking Tiger (web: TST.COFFEE), a roasting company based in the Marches (Italy) that since 2020 has made the choice...

Sigep 2023 is coming to Italy from 21st to 25th January in Rimini

RIMINI (Italy) - Only a few days to go. The excellence of made in Italy and beyond, dolce foodservice is back in Rimini, Italy....

Sigep, the “Dolce World Expo”, will make the city of Rimini the capital of artisan dolce products and coffee

RIMINI - From 12th to 16th March, the city of Rimini will become the taste and excellence capital of made-in-Italy, artisan dolce products with...

Sigep and A.B. Tech Expo: Rimini hosts the key event for international sweet foodservice

RIMINI – Six key characteristics indicate the future of sweet foodservice: quality, Italian spirit, innovation, expertise, design and passion. A constantly expanding sector and...

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