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Saturday 02 November 2024
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Up to three cups of coffee per day associated with lower risk of stroke and fatal heart disease

SOPHIA ANTIPOLIS, France — Up to three cups of coffee per day is associated with a lower risk of stroke and fatal heart disease,...

Drinking coffee, green tea lowers risk of death for heart attack and stroke survivors

MILAN – Stroke and heart attack survivors can reduce multiple causes of death and prevent further cardiovascular events by drinking green tea, according to...

Coffee is a protective factor in Parkinson’s and Alzheimer’s disease

Studies confirm that the risk of Parkinson’s disease is reduced by 25% if the body gets the right amount of caffeine, because coffee stimulates...

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