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Sunday 24 November 2024
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Science

COCOTEA – 43 DIETARY FLAVONOIDS FROM TEA, COCOA AND COFFEE: RED-OX INGREDIENTS OR JUST SIMPLE “TRAVELLERS” OF PLANT FOOD-BASED DIET?

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Serafini M.Research Center on Agriculture (CRA), Rome, Italy. Clinical and epidemiological studies have shown that oxidative stress (OS) plays a significant role in the...
Companies

SUSTAINABILITY – UTZ Certified farms show higher yields and better crops

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AMSTERDAM, Netherlands – UTZ certified cocoa, coffee and tea farms generate higher yields and better quality crops than conventional farms, and being trained in...
Events

TRADE SHOWS – IITCE 2014 to feature over 100 exhibitors

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KOLKATA – India International Tea & Coffee Expo 2014 ( IITCE 2014 ), a focused Trade Show in India dedicated to the Tea &...
Science

COCOTEA 37 – TEA AND COFFEE BEVERAGES EFFECTIVELY REGENERATES ANTIOXIDANTS BOUND TO INSOLUBLE FOOD MATRIX

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Çelik E. E.1, Gökmen V.1,2 1Hacettepe University Food Engineering Department, Ankara, Turkey 2Hacettepe University Food Research Center, Ankara, Turkey E-mail: ecemevrim@hacettepe.edu.tr Antioxidants bound to insoluble...
Companies

WAITROSE – Loyalty card scheme stirs storm in a cup of coffee

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LONDON, UK – Some Waitrose customers are concerned a loyalty card scheme that entitles people to a free hot drink is attracting the “wrong”...
Cocoa

US – Reily Foods Company acquires New England Tea & Coffee Company

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NEW ORLEANS – Reily Foods Company, New Orleans, LA, announced today the acquisition of the New England Tea & Coffee Company, Malden, MA, one...
Health

UK – Britain now a nation of coffee drinkers, says The Telegraph

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LONDON – Britain is falling out of love with the cuppa after a dramatic fall in sales of tea bags, writes Steve Hawkes, Consumer...
Cocoa

US – Farmer Brothers introduces new line of premium & select hot teas

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TORRANCE, Calif. – Farmer Bros. Co. has launched its new line of Premium and Select brand hot teas to serve a growing population of...
Companies

VIETNAM – Agriculture export earnings up 1.5% despite slump in coffee prices

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HANOI – Export earnings from agricultural, forestry and fisheries products in the first 11 months of the year recorded a 1.5 per cent increase...
Science

COCOTEA / 6 – IS CHOCOLATE AN ENJOYABLE PARTNER OF TEA AND COFFEE? CONSUMERS SPEAK OUT

Comunicaffe -
by Donadini G.1, Fumi M.D.1 1 Institute of Oenology and Food Engineering, Università Cattolica del Sacro Cuore, Piacenza, Italy Food and drink pairing is gaining...
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Since the first issue, on May 1st 2001, the objective of Comunicaffe International has been to provide an updated, punctual and essential information service to operators in the sector. The idea is to be useful, providing information on the coffee, cocoa and tea supply chains in order to develop critical thinking and debate. Stay with us.
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