University of Helsinki

Paulig, University of Helsinki investigate food loss at the beginning of the supply chain

Desk3 - November 8, 2021

HELSINKI, Finland – Paulig, an international food and beverage company  and the University of Helsinki’s Helsinki Institute of Sustainability Science HELSUS collaboratively investigated, for...

Roasters

Paulig, University of Helsinki launch study to reduce food loss in the value chain

Desk3 - March 19, 2021

HELSINKI, Finland – Food and Agriculture Organization of the United Nations has estimated that one third of all food produced goes to waste globally....

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Since the first issue, on May 1st 2001, the objective of Comunicaffe International has been to provide an updated, punctual and essential information service to operators in the sector. The idea is to be useful, providing information on the coffee, cocoa and tea supply chains in order to develop critical thinking and debate. Stay with us.
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McDonald’s temporarily removes espresso drinks from some U.S. menus because of safety issues, faulty component in its machines

November 21, 2024

EUDR: Council reconfirms its agreement to extend the application timeline, while coffee futures rally again

November 21, 2024