Tuesday 15 April 2025
type here...
  • La Cimbali
- Advertisement -spot_img

TAG

Vanderbilt University

Culture

Conversation: ‘Coffee: Where Science Meets Sips’ on September 27

Desk3 -
NASHVILLE, USA – Coffee is one of the most sought-after commodities in the world—and a global industry worth more than $495 billion. The beverage...
Culture

Wond’ry launches first Coffee Equity Design Challenge, applications now open

Desk3 -
NASHVILLE, Tennessee – In the spring 2022 semester, the Vanderbilt’s Wond’ry Social Innovation Practice and the Coffee Equity Lab will launch the Coffee Equity...

The Coffee Equity Lab hosts first Coffee Talk on Zoom on September 17

Desk3 -
MILAN – The Coffee Equity Lab is a new experiential learning and research lab housed in the Wond’ry’s Social Innovation Practice Area at Vanderbilt...

Vanderbilt University program introduces students to the real-world context of coffee

Desk3 -
NASHVILLE, Tennessee –In the 2020-2021 academic year, the Robert Penn Warren Center for the Humanities (RPWC), Vanderbilt University, and the Wond’ry will enable students...
Coffee

Scientists developing surgical helmet made out of coffee grounds

Desk3 -
PHILADELPHIA, U.S. – A surgical helmet made out of coffee grounds could soon be used in the operating room. This is specifically being tested for use with surgery on the nose and throat. The idea came from a big coffee fan who’s a professor of mechanical engineering at Vanderbilt University.
Culture

RESEARCH – High-end coffee and smallholding growers in Guatemala

Comunicaffe -
Edward Fischer and Bart Victor of Vanderbilt University have recently published an article in the Latin American Research Review on High-End Coffee and Smallholding...

Latest news

- Advertisement -spot_img

© Copyright 2025 | Editoriale Comunicaffè
P.IVA 05752870963 | tel. +39 335 5967702

About us

Since the first issue, on May 1st 2001, the objective of Comunicaffe International has been to provide an updated, punctual and essential information service to operators in the sector. The idea is to be useful, providing information on the coffee, cocoa and tea supply chains in order to develop critical thinking and debate. Stay with us.
Comunicaffe International is also a daily newsletter sent to 38.000 professionals in Italy and more than 85.000 worldwide. Follow us.
Contact us: info@comunicaffe.com | tel. +39 335 5967702

Sections

Editor choice