New technologies enable the process of classification of 30 tons of coffee per hour and the reduction of machinery maintenance costs by 20%

CERRADO MINEIRO, Brazil – Brazilian coffee growing, especially in the Cerrado Mineiro region, has become known for its sustainable techniques and innovative coffee production systems. Technology is used throughout the coffee chain, from production to consumption, and helps to improve the quality of the coffee beans, increase exports and diversify the market. The Cerrado Coffee … Continue reading New technologies enable the process of classification of 30 tons of coffee per hour and the reduction of machinery maintenance costs by 20%